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1. Digitalisation strategies in the agri-food system: The case of PDO Parmigiano Reggiano.

2. Fostering action perspectives to support crop diversification: Lessons from 25 change-oriented case studies across Europe.

3. Can organic rice certification curb the pressure of the agrarian transition in Cambodia? A farming system approach.

4. How farmer preferences and climate change beliefs shape BMP adoption.

5. Innovation portfolio management for responsible food systems transformation in the public sector: Lessons, results and recommendations from CGIAR.

6. An agent-based approach to QUICKly valuing the benefits of agricultural research and extension.

7. Advancements in peanut mechanization: Implications for sustainable agriculture.

8. Investigating FAIR data principles compliance in horizon 2020 funded Agri-food and rural development multi-actor projects.

9. Guidance on farmer participation in the design, testing and scaling of agricultural innovations.

10. Impact of new maize variety adoption on yield and fertilizer input in China: Implications for sustainable food and agriculture.

11. Advancing inclusive and effective agri-food systems research for development: A short communication.

12. Sustainable dairy sector of an emerging economy: An empirical quest based on India.

13. Organic waste recycling for green and sustainable nitrogen management of fruit production systems in China.

14. Evidence of the potential benefits of digital technology integration in Asian agronomy and forestry: A systematic review.

15. Ex-ante priority setting in crop breeding: Towards inclusive innovation for impact.

16. Climate services for agriculture: Steering towards inclusive innovation in Australian climate services design and delivery.

17. Comparing apples and pears: Linking capitals and capacities to assess the resilience of commercial farming operations.

18. Economic impact of peste des petits ruminants on small ruminant production in Senegal: Gender considerations within a system dynamics modelling approach.

19. Agriculture-livestock-forestry nexus and household income diversification: Experiences from selected villages of West Bengal, India.

20. A pending task for the digitalisation of agriculture: A general framework for technologies classification in agriculture.

21. Agriculture development through multi-stakeholder partnerships in developing countries: A systematic literature review.

22. Multilevel life cycle assessment to evaluate prospective agricultural development scenarios in a semi-arid irrigated region of Tunisia.

23. SPAGRI-AI: Smart precision agriculture dataset of aerial images at different heights for crop and weed detection using super-resolution.

24. Assessing the effect of intercropped leguminous service crops on main crops and soil processes using APSIM NG.

25. A robust and efficient citrus counting approach for large-scale unstructured orchards.

26. Anticipating social differentiation and unintended consequences in scaling initiatives using GenderUp, a method to support responsible scaling.

27. Multi-stakeholder multi-objective greenhouse design optimization.

28. Assessing the impact on crop modelling of multi- and uni-variate climate model bias adjustments.

29. Assessing the economic, social and environmental potential of wild and domesticated olive growing options in a far Western District of Nepal.

30. On the definition of pesticide-free crop production systems.

31. Accuracy of agricultural data and implications for policy: Evidence from maize farmer recall surveys and crop cuts in the Guinea Savannah zone of Ghana.

32. Matching the model to the available data to predict wheat, barley, or canola yield: A review of recently published models and data.

33. Sustainability transitions in the making in agroecosystems: Changes in research scope and methods.

34. Crop yield estimation based on assimilation of crop models and remote sensing data: A systematic evaluation.

35. Evaluating the D4Science virtual research environment platform for agro-climatic research.

36. Restoring ancient irrigation systems for sustainable agro-ecosystems development: Reflections on the special issue.

37. Building agricultural innovation capacity from the bottom up: Using spillover effects from projects to strengthen agricultural innovation systems.

38. Ideal-types of experimentation practices in agricultural Living Labs: Various appropriations of an open innovation model.

39. Signs of agricultural sustainability: A global assessment of sustainability governance initiatives and their indicators in crop farming.

40. What determines the acceptance of Climate Smart Technologies? The influence of farmers' behavioral drivers in connection with the policy environment.

41. How to find alternative crops for climate-resilient regional food production.

42. Meanings, materials and competences of area-wide weed management in cropping systems.

43. Co-production opportunities seized and missed in decision-support frameworks for climate-change adaptation in agriculture – How do we practice the "best practice"?

44. Heterogeneity of inter-organizational collaborations in agrifood chain sustainability-oriented innovations.

45. Modelling the effects of soil organic content and pH on the yield responses of tea to nitrogen fertilizer.

46. Gender, agriculture policies, and climate-smart agriculture in India.

47. Investigating the dynamics of resilience and greenhouse gas performance of pastoral cattle systems in southern Ethiopia.

48. Investigating narratives and trends in digital agriculture: A scoping study of social and behavioural science studies.

49. Determinants of nitrogen use efficiency and gaseous emissions assessed from farm survey: A case of wheat in Bangladesh.

50. Ancient irrigation systems in Asia and Africa: Typologies, degradation and ecosystem services.