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Affected by global warming, the frequency of crop pests and diseases have increased, causing huge losses to agricultural production. To better grasp the development and trends of research on the effects of climate change on crop pests and diseases, the literature on the impact of climate change on crop pests and diseases published from 1990 to 2021 in the Web of Science (WOS) core collection database was used. This study explores the literature characteristics and hotspot evolution through the bibliometric visualization analysis software COOC, VOSviewer, and CiteSpace, with a view to identifying the changing characteristics and trends of research changes in this field. The results showed that the number of literature on the impact of climate change on crop pests and diseases increased rapidly. The main fields involved include environmental sciences, ecology, and agronomy. Papers in these fields mainly published in journals, such as PLos One, Forest Ecology and Management, and Frontiers in Plant Science. The country with the highest number of publications was the United States, followed by China and Australia. The most prolific authors in the top 20 are research scholars from China. The first author of the top 20 highly cited papers was from the United States. It was found that that current research on the impact of climate change on crop pests and diseases mainly focuses on agricultural production and food safety. Modelling and crop growth has maintained steady development. At present, research in this field mainly focuses on pest management strategies under the impact of climate change, the response of single species, and the complex ecological mechanisms behind the response. This study provides unique insights into the research field of the impact of climate change on crop pests and diseases and provides a reference direction for future research development in this field. [ABSTRACT FROM AUTHOR]

Climate change has a significant impact on agriculture so it is necessary to adapt to climate change to promote agricultural transformation and sustainable development. The key to achieving such a goal is to promote the development of climate smart agriculture (CSA) against the background of climate change. The paper first uses official statistical data to evaluate the effect of climate smart agricultural technology project, and then uses the statistical method of questionnaire survey to further investigate and statistically analyze the implementation effect of climate smart agricultural technology project in the pilot area. Further, semi-structured interview method is employed to conduct more in-depth investigation and analysis on some main topics on the basis of preliminary investigation and statistical analysis. The interviews focus on the environmental and economic effects of project practice, the difficulties of smallholder farmers' technology extension, and the farmers' willingness to participate. The study indicates that to promote climate smart agriculture technologies is an effective way to solve agricultural problem in practice under the background of climate change, and can achieve at least three benefits. The first is to reduce production costs, which can be reduced by 10% to 15% in terms of fertilizers and pesticides alone. The second is to improve productivity, and preliminary results show that food production can be increased by more than 5%. Finally, it has carbon sequestration capabilities and can significantly reduce greenhouse gas (GHG) emissions. Therefore, the promotion of climate smart agriculture (CSA) technologies helps to solve the problem of agricultural transformation and sustainable development. To this end, it is necessary to drive the transformation and optimization of regional agricultural ecological environment and production system, and promote the innovation and extension of CSA technology. In addition, some soft conditions (e.g., talent, system and technology, etc.) and hard conditions (e.g., modern agricultural supply chain, agricultural big data and the Internet of Things, etc.), must be created, too. [ABSTRACT FROM AUTHOR]

Understanding future climate change is crucial for securing and managing water supplies necessary for agricultural activities in China, particularly in rainfed agriculture regions. This paper evaluates the projected climate change for nine major agricultural zones in China, using ensembles of regional climate models (RCMs) simulated under the Coordinated Regional Downscaling Experiment-East Asia second phase (CORDEX-EA-II) framework. The simulations were conducted for two climate scenarios (RCP2.6 and RCP8.5) at a 25 km grid spacing, with three RCMs (RegCM4, REMO, and WRF) driven by multiple CMIP5 global climate models (GCMs). The study compares the RCM simulations to the driving CMIP5 and the recent CMIP6 ensembles, focusing on surface temperature, precipitation, and surface relative humidity for the present day (1981–2010), mid-future (2036–2065), and far future (2070–2099) periods. The model evaluations indicate that the GCM and RCM simulations are consistent with observations, with RCMs showing better performance than the driving GCMs. The results show that both GCMs and RCMs project increased temperature and precipitation in most agricultural zones of China in the future, with the CMIP6 ensembles projecting the largest temperature increase and the CORDEX-EA-II ensemble showing the finest spatial details. Relative humidity is projected to decrease over major rice-producing areas of South China in the CORDEX-EA-II, CMIP5, and CMIP6 ensembles. This study provides valuable information to support climate change adaptation and mitigation efforts in China, particularly in the agricultural sectors. • CORDEX-EA-II simulations demonstrate better model performance over China. • Temperature and precipitation are projected to increase in the future. • Relative humidity is projected to decrease over South China. [ABSTRACT FROM AUTHOR]