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29 results on '"Christie, Peter"'

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1. Long-term phosphorus application to a maize monoculture influences the soil microbial community and its feedback effects on maize seedling biomass.

2. Plant-soil feedback contributes to intercropping overyielding by reducing the negative effect of take-all on wheat and compensating the growth of faba bean.

3. Response of arbuscular mycorrhizal fungi to soil phosphorus patches depends on context.

4. Bacteria not fungi drive soil chemical quality index in banana plantations with increasing years of organic fertilizer application.

5. Identifying the predictors of mycorrhizal response under multiple fertilization regimes.

6. Thermal infrared imaging study of water status and growth of arbuscular mycorrhizal soybean (Glycine max) under drought stress.

7. Thermal Infrared Evaluation of the Influence of Arbuscular Mycorrhizal Fungus and Dark Septate Endophytic Fungus on Maize Growth and Physiology.

8. Role of an arbuscular mycorrhizal fungus in vegetation restoration as indicated by bacterial diversity and microbial metabolic limitation in soil underlying moss biocrusts.

9. Enrichment of nosZ‐type denitrifiers by arbuscular mycorrhizal fungi mitigates N2O emissions from soybean stubbles.

10. Effect of Inoculation with the Arbuscular Mycorrhizal Fungus Glomus Intraradices on the Root-Knot Nematode Meloidogyne Incognita in Cucumber.

11. Arsenic uptake by arbuscular mycorrhizal maize (Zea mays L.) grown in an arsenic-contaminated soil with added phosphorus

12. Combined inoculation with dark septate endophytes and arbuscular mycorrhizal fungi: synergistic or competitive growth effects on maize?

13. Linkages between changes in plant and mycorrhizal fungal community composition at high versus low elevation in alpine ecosystems.

14. Temperature‐mediated phylogenetic assemblage of fungal communities and local adaptation in mycorrhizal symbioses.

15. Temperature-mediated local adaptation alters the symbiotic function in arbuscular mycorrhiza.

16. Relationship between phosphorus uptake via indigenous arbuscular mycorrhizal fungi and crop response: A 32P-labeling study.

17. Contribution of arbuscular mycorrhizal fungi of sedges to soil aggregation along an altitudinal alpine grassland gradient on the Tibetan Plateau.

18. Inner Mongolian steppe arbuscular mycorrhizal fungal communities respond more strongly to water availability than to nitrogen fertilization.

19. Altitudinal distribution patterns of AM fungal assemblages in a Tibetan alpine grassland.

20. Foraging capability of extraradical mycelium of arbuscular mycorrhizal fungi to soil phosphorus patches and evidence of carry-over effect on new host plant.

21. Spatiotemporal changes in arbuscular mycorrhizal fungal communities under different nitrogen inputs over a 5-year period in intensive agricultural ecosystems on the North China Plain.

22. Facilitation of seedling growth and nutrient uptake by indigenous arbuscular mycorrhizal fungi in intensive agroecosytems.

23. Influence of Arbuscular Mycorrhiza and Rhizobium on Phytoremediation by Alfalfa of an Agricultural Soil Contaminated with Weathered PCBs: A Field Study.

24. Influence of Glomus etunicatum/Zea mays mycorrhiza on atrazine degradation, soil phosphatase and dehydrogenase activities, and soil microbial community structure

25. Arbuscular mycorrhizal fungi alter root and foliar responses to fissure-induced root damage stress.

26. Enhanced dissipation of phenanthrene in spiked soil by arbuscular mycorrhizal alfalfa combined with a non-ionic surfactant amendment

27. Revegetation type drives rhizosphere arbuscular mycorrhizal fungi and soil organic carbon fractions in the mining subsidence area of northwest China.

28. Soil phosphorus availability modifies the relationship between AM fungal diversity and mycorrhizal benefits to maize in an agricultural soil.

29. Enhancement of faba bean competitive ability by arbuscular mycorrhizal fungi is highly correlated with dynamic nutrient acquisition by competing wheat.

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