1. Crystal structure of 5-enolpyruvylshikimate-3-phosphate synthase from a psychrophilic bacterium, Colwellia psychrerythraea 34H.
- Author
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Lee, Jun Hyuck, Choi, Jin Myung, and Kim, Hak Jun
- Subjects
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PSYCHROPHILIC bacteria , *SYNTHASES , *CRYSTAL structure , *ENOLS , *BACTERIAL enzymes , *CATALYTIC activity - Abstract
To survive at low temperatures, psychrophiles seem to produce cold-adapted enzymes with a high flexibility around active sites for high catalytic efficiency. To gain insights into the cold-adaptation of psychrophilic enzymes in atomic detail, we determined the crystal structure of 5-enolpyruvylshikimate-3-phosphate synthase ( Cps EPSPS) from Colwellia psychrerythraea , a psychrophilic bacterium. EPSPS is the primary target for the broad-spectrum herbicide, glyphosate, and a promising target for the development of antimicrobial and antiparasitic agents since it is absent in animals. The crystal structure of unliganded, open Cps EPSPS was determined at 2.2 Å resolution in space group P 2 1 with two protomers per asymmetric unit. Superposition of separate domain I and II of Cps EPSPS structure with those of Escherichia coli EPSPS ( Eco EPSPS) structure showed relatively small differences of RMSD values of 0.423 Å and 0.693 Å for domains I and II, respectively, implying the residues in ligand binding and catalysis of cold-adapted Cps EPSPS showed no significant flexibility. This result is conflicting to other cases of cold-adapted proteins. We also observed that hydrogen-bond forming residues in the surface of Eco EPSPS was mutated to non- or lesser hydrogen-bond forming one in Cps EPSPS, which makes the protein surface softer and eventually makes the protein more active at low temperature. In addition, domain rotation angle between open and closed states of Cps EPSPS was smaller than those of any EPSPSs whose structures are known. The restriction of the domain closure, which reduces the entropy cost of ligand binding and catalysis, may be a novel molecular adaptations of cold-adapted enzymes. [ABSTRACT FROM AUTHOR]
- Published
- 2017
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