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33 results on '"PAGLIUCA, GIAMPIERO"'

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1. Pharmacokinetics of florfenicol in serum and seminal plasma in beef bulls.

2. Simple method for the simultaneous isolation and determination of fumonisin B1 and its metabolite aminopentol-1 in swine liver by liquid chromatography–fluorescence detection

3. Residue analysis of organophosphorus pesticides in animal matrices by dual column capillary gas chromatography with nitrogen–phosphorus detection

4. Florfenicol and Florfenicol Amine Quantification in Bull Serum and Seminal Plasma by a Single Validated UHPLC-MS/MS Method.

5. INVESTIGATION OF 4-METHYL STEROLS FROM CULTURED DINOFLAGELLATE ALGAL STRAINS.

6. Pharmacokinetics of oxytetracycline long-acting on plasma and semen of beef bulls.

7. Pharmacokinetics of tulathromycin on plasma and semen of beef bulls.

8. Determination of glyphosate, glufosinate, and metabolites in honey based on different detection approaches supporting food safety and official controls.

9. Preliminary data on glyphosate, glufosinate, and metabolite contamination in Italian honey samples.

10. Application of near-infrared spectroscopy as at line method for the evaluation of histamine in tuna fish (Thunnus albacares).

11. Exposure to perfluoroalkyl substances through human milk in preterm infants.

12. Preliminary monitoring of the presence of perfluoroalkyl substances in Italian eggs from different breeding systems.

13. Outcomes of self-control plans on acrylamide levels in processed food.

14. In vivo nose-to-brain delivery of the hydrophilic antiviral ribavirin by microparticle agglomerates.

16. Expression of CLAVATA3 fusions indicates rapid intracellular processing and a role of ERAD.

17. In vivo nose-to-brain delivery of the hydrophilic antiviral ribavirin by microparticle agglomerates.

18. Vitamin B12 determination in milk, whey and different by-products of ricotta cheese production by ultra performance liquid chromatography coupled with tandem mass spectrometry.

19. Assessment of perfluorooctane sulfonate and perfluorooctanoic acid exposure through fish consumption in Italy.

20. Comparison of perfluoroalkyl substances contamination in farmed and wild-caught European sea bass (Dicentrarchus labrax).

21. Bisphenol A in edible part of seafood.

22. Short communication: Monitoring the presence of perfluoroalkyl substances in Italian cow milk.

23. Good handling practices of the catch: The effect of early icing on the freshness quality of cuttlefish (Sepia officinalis L.)

24. Plasma concentrations and therapeutic effects of budesonide in dogs with inflammatory bowel disease.

25. Perfluoroalkyl substances in human milk: A first survey in Italy

26. Brain distribution of ribavirin after intranasal administration

27. Development of an analytical strategy based on liquid chromatography–high resolution mass spectrometry for measuring perfluorinated compounds in human breast milk: Application to the generation of preliminary data regarding perinatal exposure in France

28. Analysis of fumonisins B1, B2 and their hydrolysed metabolites in pig liver by LC–MS/MS

29. Development of a rapid LC–MS/MS method for ribavirin determination in rat brain

30. Determination of fumonisin B1 in bovine milk by LC–MS/MS

31. Perfluoroalkyl contaminants in eggs from backyard chickens reared in Italy.

32. Design and In Vitro Study of a Dual Drug-Loaded Delivery System Produced by Electrospinning for the Treatment of Acute Injuries of the Central Nervous System.

33. Determination of vitamin B12 in dairy products by ultra performance liquid chromatography-tandem mass spectrometry.

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