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Objectives: Khat (Catha edulis Forsk) consumption is a widespread practice in populations of Eastern Africa. In Europe, it concerns the first-generation migrants and their descendants. Khat is not subject to control under UN conventions, which are based on a WHO recommendation. However, states remain free to regulate khat within the framework of their national legislation, such as in France and some European countries. This discordance among regulations questions the real or supposed dangerousness of this plant. Methods: We used the search engine of the bibliographic database PubMed, in order to identify the relevant publications on khat's toxicity. Results: Chronic use of khat is associated with deteriorations in the regulation of blood pressure, and an increased risk of myocardial infarction. Like cannabis, khat can be involved in the onset of psychotic disorders. The risk of addiction is not excluded. In animals, several studies suggest that khat use encourages aggressiveness. The carcinogenic nature has not been established, although genotoxicity is suspected in vivo. Conclusions: The risk of cardiovascular and psychiatric complications due to frequent use of khat, its potentially carcinogenic nature, and the chemical relationship of cathinone with amphetamine justify the inscription of khat in the list of controlled narcotics. [ABSTRACT FROM AUTHOR]