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1. Screening, Production and Characterization of Potential Lignocellulolytic Actinomycetes from Agricultural Field.

2. Evaluation of Quality Performance in Paper Pulp vs. Polyethylene Nursery Pots for Green Sustainability.

3. International Development Trends in the Field of Agricultural Resources and the Environment.

4. Have agricultural and applied economists lost sight of the land‐grant mission? A textual analysis of Presidential Addresses and Invited Papers from 1919–2022.

5. The Importance of Soil Microorganisms in Regulating Soil Health.

6. Editorial: Applications of fast breeding technologies in crop improvement and functional genomics study.

7. The contributions of Rupert Best to the modern concept of the nature of viruses.

8. Commentaries from the 2023 Agroecology Summit in the U.S., and open-call papers.

9. Ensuring food safety: Microfluidic‐based approaches for the detection of food contaminants.

10. Strengthening the accountability of agricultural field agents: a principal-agent perspective.

11. 高产纤维素酶的木霉菌株筛选及发酵条件优化.

12. A Mini Review (PRISMA) on Causes of Incidents and Injuries Occurring in Agricultural Workplaces.

13. IoT-ENABLED CROP STORAGE MONITORING SYSTEM.

14. Assessing the Impact of Digitisation on Progress in Agriculture: A Bibliometric Analysis.

15. Unlocking synergies and managing trade-offs: how climate actions in Indian agriculture support the Sustainable Development Goals.

16. Defining "success" in large-scale agricultural investment: a typology based on different stakeholder perspectives.

17. Towards Just and Integrated Energy Transition in Taiwan: A Socio-Spatial Perspective.

18. Beyond central-local relations: the introduction of a new perspective on China's environmental governance model.

19. DEVELOPING A MODEL BASED ON A STATISTICAL ANALYSIS OF FOOD LOSS AND WASTE PATTERNS.

20. Research progress of microalgae purification of agriculture wastewater.

21. A Systematic Review of Social Sustainability Indicators for Water Use along the Agricultural Value Chain.

22. THE "NĂDLAC FARMER" AGRICULTURAL COOPERATIVE - A MODEL OF GOOD PRACTICES FOR SMALL FARMERS, ROMANIA.

23. Structural dynamics and sustainability in the agricultural sector: the case of the European Union.

24. 2015-2020 年不同省份小麦生命周期碳足迹变化分析.

25. Agri vs. food? Perceptions of local policymakers on agro-food policies from a multilevel approach.

26. Soft-shell crab detection model based on YOLOF.

27. Organizational change structures: exploring the organizational conditions for sustainable change in the agro-industry.

28. Implementing concepts from green logistics in the turkey production supply chain.

29. THE RESEARCH OF PLANT-INSECT INTERACTIONS OVER THE LAST TWO DECADES.

30. An Overview on Bioeconomy in Agricultural Sector, Biomass Production, Recycling Methods, and Circular Economy Considerations.

31. Influence of Natural Risks and Non-Agricultural Income on Agricultural Trusteeship Decisions in Northeast China.

32. Evaluation of Air Pollution Levels in Agricultural Settings Using Integrated Weather Variables and Air Pollutants.

33. Recent advances in virulence of a broad host range plant pathogen Sclerotinia sclerotiorum: a mini-review.

34. Revolutionizing Farming: Iot-Enabled Organic Carbon Detection For Enhanced Agricultural Practices.

35. Do organic, conventional, and intensive approaches in livestock farming have an impact on the circulation of infectious agents and antimicrobial resistance? A systematic review, focused on dairy cattle.

36. Transforming food systems in the Global South: a radical approach.

37. Feeding time(s): Patient urgency and the careful temporalities of antimicrobial resistance.

38. The urbanisation of controlled environment agriculture: Why does it matter for urban studies?

39. Pesticide safety behaviours among agricultural workers and farmers: A cross‐sectional study.

40. Overcoming complexity – Research through Design und Backcasting als komplementäre Ansätze zur Antizipation von nachhaltigeren Zukünften.

41. Molecular Detection, Characterization, Antimicrobial Resistance and Genomic Epidemiology of Pathogenic Bacteria.

42. Optimizing Synergistic Combinations of Adaptive IoT-based Animal Repellent Systems for Sustainable Agriculture in Rajasthan, India.

43. SYSTEMATIC IRRIGATION SYSTEM DEPLOYING SENSOR TECHNOLOGY.

44. The effects of agricultural output market access interventions on agricultural, socio‐economic, food security, and nutrition outcomes in low‐ and middle‐income countries: A systematic review.

45. Abatement Effects of Agricultural Non-Point Pollution from Land System Reforms: A Case Study of the Farmland "Three Rights Separation" Reform in China.

46. Study on the Mitigation Effect and Promotion Mechanism of Agricultural Digitalization on the Agricultural Land Resource Mismatch.

47. A Comprehensive Study of Remote Sensing Technology for Agriculture Crop Monitoring.

48. Innovating in an Uncertain World: Understanding the Social, Technical and Systemic Barriers to Farmers Adopting New Technologies.

49. The Role of Planting Systems and Mowing Height in The Growth Yield and Quality of Green Fodder Traits of Moringa Moringa oleifera Lam.

50. On b-coloring analysis and its application on STGNN for soil moisture, temperature and pH forecasting of companion farming.