1. Effect of carbohydrates and night temperature on night respiration in rice.
- Author
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Peraudeau, Sébastien, Lafarge, Tanguy, Roques, Sandrine, Quiñones, Cherryl O., Clement-Vidal, Anne, Ouwerkerk, Pieter B. F., Van Rie, Jeroen, Fabre, Denis, Jagadish, Krishna S. V., and Dingkuhn, Michael
- Subjects
CARBOHYDRATES ,EFFECT of temperature on crops ,RESPIRATION in plants ,GLOBAL warming & the environment ,CROP growth - Abstract
Global warming causes night temperature (NT) to increase faster than day temperature in the tropics. According to crop growth models, respiration incurs a loss of 40-60% of photosynthate. The thermal sensitivity of night respiration (R
n ) will thus reduce biomass. Instantaneous and acclimated effects of NT on Rn of leaves and seedlings of two rice cultivars having a variable level of carbohydrates, induced by exposure to different light intensity on the previous day, were investigated. Experiments were conducted in a greenhouse and growth chambers, with Rn measured on the youngest fully expanded leaves or whole seedlings. Dry weight-based Rn was 2.6-fold greater for seedlings than for leaves. Leaf Rn was linearly related to starch (positive intercept) and soluble sugar concentration (zero intercept). Increased NT caused higher Rn at a given carbohydrate concentration. The change of Rn at NT increasing from 21 °C to 31 °C was 2.4-fold for the instantaneous response but 1.2- to 1.7-fold after acclimation. The maintenance component of Rn (Rm '), estimated by assimilate starvation, averaged 28% in seedlings and 34% in leaves, with no significant thermal effect on this ratio. The acclimated effect of increased NT on Rm ' across experiments was 1.5-fold for a 10 °C increase in NT. No cultivar differences were observed in Rn or Rm ' responses. The results suggest that the commonly used Q10=2 rule overestimates thermal response of respiration, and Rn largely depends on assimilate resources. [ABSTRACT FROM AUTHOR]- Published
- 2015
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