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1. REDUÇÃO DO DESPERDÍCIO DE ALIMENTOS POR MEIO DE OPERAÇÕES SUSTENTÁVEIS E ENXUTAS: ESTUDO DE CASO DO SETOR AVÍCOLA.

Author

Kazancoglu, Yigit, Ekinci, Esra, Ozkan Ozen, Yesim Deniz, and Ozbiltekin Pala, Melisa

Subjects
VALUE stream mapping, EMERGING markets, PROBLEM solving, LEAN management, HUMAN beings
Abstract

Copyright of RAE: Revista de Administração de Empresas is the property of Fundacao Getulio Vargas and its content may not be copied or emailed to multiple sites or posted to a listserv without the copyright holder's express written permission. However, users may print, download, or email articles for individual use. This abstract may be abridged. No warranty is given about the accuracy of the copy. Users should refer to the original published version of the material for the full abstract. (Copyright applies to all Abstracts.)

Published
2021
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