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178 results on '"YAMAN, MEHMET"'

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1. Effect of Rhizobacteria Application on Nutrient Content, Bioactive Compounds, Antioxidant Activity, Color Properties and Fruit Characteristics of Strawberry Cultivars.

2. Assessment of the implementation status of best available techniques for cleaner production in the textile industry.

3. Characterization of walnut (Juglans regia L.) hybrid genotypes; fatty acid composition, biochemical properties and nutrient contents.

4. Using Machine Learning Algorithms to Investigate the Impact of Temperature Treatment and Salt Stress on Four Forage Peas (Pisum sativum var. arvense L.).

5. Morphological, biochemical, and molecular evaluation of genetic diversity in different plum genotypes (Prunus domestica L.).

8. Morphological and molecular evaluation of diversity in individuals obtained by intra-species hybridization in almond (Prunus dulcis L.).

9. Chewing Lice (Psocodea: Phthiraptera) Detected in Wild Birds in Hatay, Türkiye, a New Record of the Colpocephalum ecaudati Price and Beer from Black Kite (Milvus migrans).

11. Morpho-genetic characterization of fig (Ficus carica var. rupestris (Hausskn.) Browicz) genotypes to be used as rootstock.

12. Effects of Different Treatments on Germination Capacity of Hawthorn (Crataegus spp.) Seeds.

14. Blackberry (Rubus fruticosus L.) Fruit Extract Phytochemical Profile, Antioxidant Properties, Column Chromatographic Fractionation, and High-performance Liquid Chromatography Analysis of Phenolic Compounds.

15. Ixodid Ticks (Ixodoidea: Ixodidae) Infesting Wild Animals in Hatay, Türkiye.

16. The Effects of Altitude on Fruit Characteristics, Nutrient Chemicals, and Biochemical Properties of Walnut Fruits (Juglans regia L.).

20. Molecular investigation of Haemoproteus and Plasmodium species of some raptors in Hatay province: new CytB lineages for raptors of Accipitriformes in Turkey.

21. Metabolite profiling of Althaea officinalis by HPLC-DAD-MS with in silico and in vitro analysis for therapeutic potential.

22. Assessment of Fatty Acid Composition, Bioactive Compounds, and Mineral Composition in Hazelnut Genetic Resources: Implications for Nutritional Value and Breeding Programs.

23. Avrupa Gazetelerinde Yabancı Posta Meselesi: Evrensel Posta Birliği’nin Yaklaşımı ve Osmanlı Posta Teşkilatı’na İlişkin Haber İçeriklerinin Analizi.

24. Changes in Antioxidant and Color Properties of Raisins According to Variety and Drying Method.

26. Sensitive Amperometric Detection of Hydroxylamine at Electropolymerized Curcumin Film Coated Pencil Graphite Electrode.

27. MORPHOLOGICAL AND MOLECULAR IDENTIFICATION OF HYBRID APRICOT GENOTYPES OBTAINED BY INTRA-SPECIFIC HYBRIDIZATION.

28. Use of Arbuscular Mycorrhizal Fungi for Boosting Antioxidant Enzyme Metabolism and Mitigating Saline Stress in Sweet Basil (Ocimum basilicum L.).

29. Elements in Mediterranean mussels from Istanbul and exposure assessment.

30. Assessment of genetic diversity revealed by morphological traits and ISSR markers in hazelnut germplasm (Corylus avellana L.) from Eastern Black Sea Region, Turkey.

34. Assessing the genetic diversity in hawthorn (Crataegus spp.) genotypes using morphological, phytochemical and molecular markers.

35. Türkiye’de Ekonomik Öneme Sahip Yumuşak Çekirdekli Meyvelerin Üretim Projeksiyonu (Elma, Armut, Ayva Örneği).

36. Sugar and Biochemical Composition of Some Apple (Malus × domestica Borkh.) Cultivar Grown in the Middle Black Sea Region.

37. Chemometrics assisted untargeted metabolomic analysis to explore metabolic alterations in chronic urticaria via LC/Q-TOF/MS/MS.

38. Exploratory laparotomic diagnosis of renal cystic echinococcosis in a domestic cat from Hatay province of Türkiye and its molecular confirmation.

40. Evaluation of Serum Trace Element Levels and Biochemical Parameters of COVID-19 Patients According to Disease Severity.

41. Optimization and Validation of HPLC-DAD Method for the Quantification of Curcuminoids in Turmeric (Curcuma Longa L.).

42. Effects of Rhizobacteria Application on Leaf and Fruit Nutrient Content of Different Apple Scion–Rootstock Combinations.

43. Determination of genetic diversity in european cranberrybush (Viburnum opulus L.) genotypes based on morphological, phytochemical and ISSR markers.

44. Prevalence of nosemosis in honey bees (Apis mellifera L., 1758) of the Hatay province in Turkey.

45. Optimization and Validation of HPLC-DAD Method for the Quantification of Curcuminoids in Turmeric (Curcuma Longa L.).

46. Evaluation of genetic diversity by morphological, biochemical and molecular markers in sour cherry genotypes.

47. Determination of fatty acids in Allium tuncelianum (Tunceli garlic) by gas chromatography with flame ionization detection (GC–FID).

49. Coronary sinus collapsibility index and inferior vena cava collapsibility index can predict right atrial pressure in patients undergoing right heart catheterization.

50. Evaluation of Iron and Zinc Contents of Some Fish Species.

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