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1. Traditions linger as Hispanics embrace U.S. eating habits

Author

Duecy, Erica

Subjects
Food habits -- Ethical aspects, Food habits -- Management, Food consumption -- Hispanic American market, Food consumption -- Forecasts and trends, Company business management, Market trend/market analysis, Business, Food and beverage industries
Abstract

As Hispanic consumers acculturate, they take on many American eating habits in the home, pursuing quick and convenient meals and moving away from traditional 'scratch' cooking, according to The NPD [...]

Published
2006

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