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205 results on '"Aldini, Giancarlo"'

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1. Pre-ADMET studies of 5-(3',4'-dihydroxyphenyl)-γ-valerolactone, the bioactive intestinal metabolite of proanthocyanidins.

2. A serving of blueberry (Vaccinium corymbosum) improves peripheral vascular function but not metabolic and functional markers in older subjects: A randomized, controlled, crossover study.

3. Effects of carnosine and histidine-containing dipeptides on biomarkers of inflammation and oxidative stress: a systematic review and meta-analysis.

4. Carnosine Supplementation Has No Effect on Inflammatory Markers in Adults with Prediabetes and Type 2 Diabetes: A Randomised Controlled Trial.

5. Histidine containing dipeptides protect epithelial and endothelial cell barriers from methylglyoxal induced injury.

6. Preliminary investigation on the impact of salty and sugary former foods on pig liver and plasma profiles using OMICS approaches.

7. Discovery of 1,3,4-Oxadiazole Derivatives as Broad-Spectrum Antiparasitic Agents.

8. Screening of M pro Protease (SARS-CoV-2) Covalent Inhibitors from an Anthocyanin-Rich Blueberry Extract Using an HRMS-Based Analytical Platform.

9. Proteomic study of gamma-oryzanol preventive effect on a diet-induced non-alcoholic fatty liver disease model.

10. Extraction, purification and in vitro assessment of the antioxidant and anti-inflammatory activity of policosanols from non-psychoactive Cannabis sativa L.

11. Discovery of a septin-4 covalent binder with antimetastatic activity in a mouse model of melanoma.

12. Effects of carnosine supplementation on markers for the pathophysiological development of metabolic dysfunction-associated steatotic liver disease in a diet-induced model.

13. Concise synthesis of deuterium-labelled proanthocyanidin metabolite 5-(3',4'-dihydroxyphenyl)-γ-valerolactone as an analytical tool.

14. Quantitative proteomics study of carnosine effect in an animal model of Western diet-induced nonalcoholic fatty liver disease.

15. Carnosine supplementation and retinal oxidative parameters in a high-calorie diet rat model.

16. Albumin Thiolation and Oxidative Stress Status in Patients with Aortic Valve Stenosis.

17. Targeting Nrf2 and NF-κB Signaling Pathways in Inflammatory Pain: The Role of Polyphenols from Thinned Apples.

18. Novel insights about albumin in cardiovascular diseases: Focus on heart failure.

19. Lipidome Investigation of Carnosine Effect on Nude Mice Skin to Prevent UV-A Damage.

20. Treatment with bergamot (Citrus bergamia) leaves extract attenuates leptin resistance in obese rats.

21. Identification and quantification of ionising radiation-induced oxysterol formation in membranes of lens fibre cells.

22. Chemical, Nutritional and Biological Evaluation of a Sustainable and Scalable Complex of Phytochemicals from Bergamot By-Products.

23. Bergamot ( Citrus bergamia ) leaf extract improves metabolic, antioxidant and anti-inflammatory activity in skeletal muscles in a metabolic syndrome experimental model.

24. Targeting Nrf2 and NF-κB Signaling Pathways in Cancer Prevention: The Role of Apple Phytochemicals.

25. The Effect of Carnosine on UVA-Induced Changes in Intracellular Signaling of Human Skin Fibroblast Spheroids.

26. New Insights into Bitopic Orthosteric/Allosteric Ligands of Cannabinoid Receptor Type 2.

27. An integrated metabolomic and proteomic approach for the identification of covalent inhibitors of the main protease (M pro ) of SARS-COV-2 from crude natural extracts.

28. Achillea moschata Wulfen: From Ethnobotany to Phytochemistry, Morphology, and Biological Activity.

29. Bergamot leaf extract treats cardiorenal metabolic syndrome and associated pathophysiological factors in rats fed with a high sugar fat diet.

30. N-Acetylcysteine Regenerates In Vivo Mercaptoalbumin.

31. In vivo detection of carnosine and its derivatives using chemical exchange saturation transfer.

32. Polyphenols from Thinned Young Apples: HPLC-HRMS Profile and Evaluation of Their Anti-Oxidant and Anti-Inflammatory Activities by Proteomic Studies.

33. Protein Profiling of a Cellular Model of NAFLD by Advanced Bioanalytical Approaches.

34. The Therapeutic Potential of Carnosine as an Antidote against Drug-Induced Cardiotoxicity and Neurotoxicity: Focus on Nrf2 Pathway.

35. Liquid Chromatography-High-Resolution Mass Spectrometry (LC-HRMS) Profiling of Commercial Enocianina and Evaluation of Their Antioxidant and Anti-Inflammatory Activity.

36. Cyclo(His-Pro) Exerts Protective Carbonyl Quenching Effects through Its Open Histidine Containing Dipeptides.

37. The ergogenic effect of acute carnosine and anserine supplementation: dosing, timing, and underlying mechanism.

38. N -Acetylcysteine Inhibits Platelet Function through the Regeneration of the Non-Oxidative Form of Albumin.

39. Oxidative Stress Modulation by Carnosine in Scaffold Free Human Dermis Spheroids Model: A Proteomic Study.

40. Amoxicillin Haptenation of α -Enolase is Modulated by Active Site Occupancy and Acetylation.

41. Synthesis and characterization of 13 C labeled carnosine derivatives for isotope dilution mass spectrometry measurements in biological matrices.

43. Gamma-oryzanol reduces renal inflammation and oxidative stress by modulating AGEs/RAGE axis in animals submitted to high sugar-fat diet.

44. Effect of Extraction Solvent and Temperature on Polyphenol Profiles, Antioxidant and Anti-Inflammatory Effects of Red Grape Skin By-Product.

45. Study of Carnosine's effect on nude mice skin to prevent UV-A damage.

46. Integratomics of Human Dermal Fibroblasts Treated with Low Molecular Weight Hyaluronic Acid.

47. Candida albicans Biofilm Inhibition by Two Vaccinium macrocarpon (Cranberry) Urinary Metabolites: 5-(3',4'-DihydroxyPhenyl)-γ-Valerolactone and 4-Hydroxybenzoic Acid.

48. A Randomized, Double-Blind, Placebo-Controlled, Cross-Over Study to Evaluate the Efficacy of Aqualief TM Mucoadhesive Tablets in Head and Neck Cancer Patients Who Developed Radiation-Induced Xerostomia.

49. PHoral: Effects of carnosine supplementation on quantity/quality of oral salivae in healthy volunteer and in subjects affected by common oral pathologies.

50. Differentially expressed proteins obtained by label-free quantitative proteomic analysis reveal affected biological processes and functions in Western diet-induced steatohepatitis.

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