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Your search keyword '"Cai, Honghao"' showing total 8 results

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8 results on '"Cai, Honghao"'

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1. Real-time quantitative detection of hydrocolloid adulteration in meat based on Swin Transformer and smartphone.

2. A broad-range variable-temperature solid state NMR spectral and relaxation investigation of the water state in Nafion 117.

3. High-resolution pure shift NMR spectroscopy offers better metabolite discrimination in food quality analysis.

5. Macromolecular Crowding May Significantly Affect the Performance of an MRI Contrast Agent: A 1 H NMR Spectroscopy, Microimaging, and Fast-Field-Cycling NMR Relaxometry Study.

6. High Resolution 31 P NMR Spectroscopy Generates a Quantitative Evolution Profile of Phosphorous Translocation in Germinating Sesame Seed.

7. Extent of the Oxidative Side Reactions to Peptides and Proteins During the CuAAC Reaction.

8. High-resolution 1H NMR spectroscopy of fish muscle, eggs and small whole fish via Hadamard-encoded intermolecular multiple-quantum coherence.

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