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196 results on '"Shan, Yang"'

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1. Differences in cooking taste and physicochemical properties between compound nutritional rice and common rice.

2. Visible light-responsive TiO 2 -based hybrid nanofiller reinforced multifunctional chitosan film for effective fruit preservation.

3. The combination of metabolome and transcriptome clarifies the inhibition of the Alternaria toxin accumulation by methyl ferulate.

4. Citrus oil gland and cuticular wax inspired multifunctional gelatin film of OSA-starch nanoparticles-based nanoemulsions for preserving perishable fruit.

5. Lemon essential oil nanoemulsions: Potential natural inhibitors against Escherichia coli.

6. Redox-sensitive self-assembling polymer micelles based on oleanolic modified hydroxyethyl starch: Synthesis, characterisation, and oleanolic release.

7. Ulnar carpal translation following palmar locking plate fixation for distal radius fractures: a retrospective analysis.

8. Application of L-Cysteine Hydrochloride Delays the Ripening of Harvested Tomato Fruit.

9. Systematic Engineering of Saccharomyces cerevisiae for the De Novo Biosynthesis of Genistein and Glycosylation Derivatives.

10. Untargeted Metabolomic Analyses and Antilipidemic Effects of Citrus Physiological Premature Fruit Drop.

11. Systems Metabolic Engineering of Saccharomyces cerevisiae for the High-Level Production of (2 S )-Eriodictyol.

12. Development of a chitosan/pectin-based multi-active food packaging with both UV and microbial defense functions for effectively preserving of strawberry.

13. Grafting chlorogenic acid enhanced the antioxidant activity of curdlan oligosaccharides and modulated gut microbiota.

14. Reveal the relationship between the quality and the cuticle composition of Satsuma mandarin (Citrus unshiu) by postharvest heat treatment.

15. Systematic Engineering of Saccharomyces cerevisiae Chassis for Efficient Flavonoid-7- O -Disaccharide Biosynthesis.

16. How to effectively and greenly prepare multi-scale structural starch nanoparticles for strengthening gelatin film (ultrasound-Fenton system).

17. Rare and First Manifestation of Lupus Panniculitis as Lupus Mastitis: A Case Report and Literature Review.

18. Restricting Promiscuity of Plant Flavonoid 3'-Hydroxylase and 4'- O -Methyltransferase Improves the Biosynthesis of (2 S )-Hesperetin in E. coli .

19. Factors associated with risk analysis for asymptomatic left ventricular diastolic dysfunction in nondialysis patients with chronic kidney disease.

20. Efficacy, feasibility and safety of TIPS in the treatment of recurrent portal hypertension with variceal bleeding after open splenectomy and esophagogastric devascularization.

21. Transcriptomics and gas chromatography-mass spectrometry metabolomics reveal the mechanism of heat shock combined with 1-methylcyclopropene to regulate the cuticle wax of jujube fruit during storage.

22. Different effects of vaccine on VST in critical and non-critical COVID-19 patients: A retrospective study of 363 cases.

23. Afterpulse effects in quantum key distribution without monitoring signal disturbance.

24. Ultrasonication significantly enhances grafting efficiency of chitosan-ferulic acid conjugate and improves its film properties under Fenton system.

25. The change in the liver volume after direct intrahepatic portocaval shunt in patients with Budd-Chiari syndrome with diffuse hepatic vein occlusion.

26. Development of Citrus-Based Functional Jelly and an Investigation of Its Anti-Obesity and Antioxidant Properties.

27. Controlled Atmosphere Improves the Quality, Antioxidant Activity and Phenolic Content of Yellow Peach during the Shelf Life.

28. Fabrication and Characterization of Eco-Friendly Polyelectrolyte Bilayer Films Based on Chitosan and Different Types of Edible Citrus Pectin.

29. Fabrication and characterization of pullulan-based composite films incorporated with bacterial cellulose and ferulic acid.

30. Reducing Akt2 in retinal pigment epithelial cells causes a compensatory increase in Akt1 and attenuates diabetic retinopathy.

31. Preparation, characterization, and antifungal property of the inclusion complex of Litsea cubeba essential oil/hydroxypropyl-β-cyclodextrin and its application in preservation of Shatang mandarin.

32. Understanding the volatile organic compounds of 1-methylcyclopropylene fumigation and packaging on yellow-fleshed peach via headspace-gas chromatography-ion mobility spectrometry and chemometric analyses.

33. Resveratrol reduces lactate production and modifies the ovarian cancer immune microenvironment.

34. Zein/pullulan complex colloidal particle-stabilized Pickering emulsions for oral delivery of polymethoxylated flavones: protection effect and in vitro digestion.

35. Correlation of CT-derived pectoralis muscle status and COVID-19 induced lung injury in elderly patients.

36. Neohesperidin Dihydrochalcone Ameliorates High-Fat Diet-Induced Glycolipid Metabolism Disorder in Rats.

37. Biosynthesis of silver nanoparticle composites based on hesperidin and pectin and their synergistic antibacterial mechanism.

38. Development of Functional Kiwifruit Jelly with chenpi (FKJ) by 3D Food Printing Technology and Its Anti-Obesity and Antioxidant Potentials.

39. Substrates and Loaded Iron Ions Relative Position Influence the Catalytic Characteristics of the Metalloenzymes Angelica archangelica Flavone Synthase I and Camellia sinensis Flavonol Synthase.

40. Nobiletin Inhibits Hypoxia-Induced Placental Damage via Modulating P53 Signaling Pathway.

41. Online Extraction-DPPH-HPLC-DAD-QTOF-MS System for Efficient Screening and Identification of Antioxidants from Citrus aurantium L. var. amara (Rutaceae): Integrating Sample Preparation and Antioxidants Profiling.

42. Preparation, Characterization, and Antioxidant Activity of Nanoemulsions Incorporating Lemon Essential Oil.

43. Production of hesperetin from naringenin in an engineered Escherichia coli consortium.

44. Evidence for Paracrine Protective Role of Exogenous αA-Crystallin in Retinal Ganglion Cells.

45. Screening and heterologous expression of flavone synthase and flavonol synthase to catalyze hesperetin to diosmetin.

46. Diminished retinal complex lipid synthesis and impaired fatty acid β-oxidation associated with human diabetic retinopathy.

47. Heat shock treatment maintains the quality attributes of postharvest jujube fruits and delays their senescence process during cold storage.

48. Nobiletin, a hexamethoxyflavonoid from citrus pomace, attenuates G1 cell cycle arrest and apoptosis in hypoxia-induced human trophoblast cells of JEG-3 and BeWo via regulating the p53 signaling pathway.

49. Citrus Segment Degradation Potential, Enzyme Safety Evaluation, and Whole Genome Sequence of Aspergillus aculeatus Strain ZC-1005.

50. Safety Evaluation and Whole Genome Sequencing of Aspergillus japonicas PJ01 Reveal Its Potential to Degrade Citrus Segments in Juice Processing.

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