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20 results on '"Cheng Chaw"'

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1. PEGylated polymeric nanocapsules for oral delivery of trypsin targeted to the small intestines

2. Insights into the Effect of Trehalose and Cyclodextrin Molecules on Dissolution Characteristics of Furosemide Lyophilised Powder

3. Desolvation Conditions for Production of Sulfasalazine Based Albumin Nanoparticles: Physical Properties

4. Effects of preparation methods on the characteristics of niosomes

5. Brief Effect of a Small Hydrophobic Drug (Cinnarizine) on the Physicochemical Characterisation of Niosomes Produced by Thin-Film Hydration and Microfluidic Methods

6. Lysozyme and DNase I loaded poly (D, L lactide-co-caprolactone) nanocapsules as an oral delivery system

7. Feasibility of Using Gluconolactone, Trehalose and Hydroxy-Propyl Gamma Cyclodextrin to Enhance Bendroflumethiazide Dissolution Using Lyophilisation and Physical Mixing Techniques

8. In vitro characterisation of Span™ 65 niosomal formulations containing proteins

9. Mixed solvent system as binder for the production of silicified microcrystalline cellulose‐based pellets

10. The Effects of Hydration Parameters and Co-Surfactants on Methylene Blue-Loaded Niosomes Prepared by the Thin Film Hydration Method

11. Silicified microcrystalline cellulose based pellets and their physico-chemical properties

12. Effect of formulation compositions on niosomal preparations

13. Formulation andin vitroevaluation of self-emulsifying formulations of Cinnarizine

14. Ciclosporin-loaded poly(lactide) microparticles: Effect of TPGS

15. Design of physostigmine-loaded polymeric microparticles for pretreatment against exposure to organophosphate agents

16. Simple liquid chromatographic method for the determination of physostigmine and its metabolite eseroline in rat plasma: application to a pharmacokinetic study

17. Incorporation of calcium salts into xanthan gum matrices: hydration, erosion and drug release characteristics

18. Production and characterization of pellets using Avicel CL611 as spheronization aid

19. Compare and contrast the effects of surfactants (PluronicF-127 and CremophorEL) and sugars (β-cyclodextrin and inulin) on properties of spray dried and crystallised lysozyme

20. Preparation and characterization of enteric microparticles by coacervation

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