1. Mushrooms Collected from Deogyu Mountain, Muju, Korea and Their Antioxidant Activity
- Author
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Yun A Jung, Ji Hee Yeom, In Kyoung Lee, Myeong Seok Lee, Seong-Eun Kim, Soon Ja Seok, Bong Sik Yun, Ja Gyeong Song, Dae Won Ki, and Yong Ju Jin
- Subjects
0301 basic medicine ,Antioxidant ,Mushrooms ,DPPH ,medicine.medical_treatment ,01 natural sciences ,Microbiology ,03 medical and health sciences ,chemistry.chemical_compound ,Antioxidant activity ,Reducing power activity ,medicine ,Agaricales ,Bioassay ,Laetiporus sulphureus ,Scavenging ,030109 nutrition & dietetics ,ABTS ,biology ,Traditional medicine ,Free radical scavenging activity ,010405 organic chemistry ,biology.organism_classification ,0104 chemical sciences ,Stereum ostrea ,Research Note ,Infectious Diseases ,chemistry - Abstract
Mushrooms collected from Deogyu mountain, Korea, in 2011, were identified as four classes, four orders, 13 families, 22 genera, and 33 species. In particular, agaricales was most abundant and comprised more than 70%. Their antioxidant activities were estimated using three different bioassay methods, the 2,2'-azino-bis(3-ethylbenzothiazoline-6-sulfonate) (ABTS) radical scavenging assay, 1,1-diphenyl-2-picrylhydrazyl (DPPH) radical scavenging assay, and reducing power assay. As a result, the methanol extracts of Stereum ostrea, Laetiporus sulphureus var. miniatus, and Tyromyces sambuceus exhibited potent antioxidant activity in all bioassays tested.
- Published
- 2012