16 results on '"Liu, Lingxuan"'
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2. Is urban growing of fruit and vegetables associated with better diet quality and what mediates this relationship? Evidence from a cross-sectional survey
3. Emergy based sustainability evaluation of a hydroelectric dam proposal in South Asia
4. Designing and implementing pollutant emissions trading systems in China: A twelve-year reflection
5. Mapping economic drivers of China's NOx emissions due to energy consumption
6. Spatially differentiated effects of socioeconomic factors on China's NOx generation from energy consumption: implications for mitigation policy
7. Quantifying the geographical distribution effect on decreasing aggregated nitrogen oxides intensity in the Chinese electrical generation system
8. The adoption of sustainable practices: A supplier's perspective
9. Environmental governance in China: Interactions between the state and “nonstate actors”
10. Growing or Greening? Does urban agriculture and nature exposure influence mood, perceived restorativeness and food preferences?
11. The greenhouse gas mitigation of industrial parks in China: A case study of Suzhou Industrial Park
12. Urban agriculture in times of crisis: the role of home food growing in perceived food insecurity and well-being during the COVID-19 lockdown.
13. A qualitative analysis of perceived opportunities and barriers to engaging in urban agriculture
14. Is urban growing of fruit and vegetables associated with better diet quality and what mediates this relationship?
15. Reforming China's multi-level environmental governance: Lessons from the 11th Five-Year Plan
16. Same dream, different beds: Can America and China take effective steps to solve the climate problem?
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