10 results on '"Sosa‐Morales, María Elena"'
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2. Multi-objective optimization of sustainable red prickly pear (Opuntia streptacantha) peel drying and biocompounds extraction using a hybrid stochastic algorithm
3. Ultrasound effect on salt reduction in meat products: a review
4. Radio frequency heating against Sitophilus zeamais Motschulsky in white maize
5. Chapter 6 - Exploring the chemistry and safety of ionizing radiation processing in food applications
6. Microwave-assisted pasteurization of beverages (tamarind and green) and their quality during refrigerated storage
7. List of contributors
8. Chapter 7 - Lipid oxidation of vegetable oils
9. Mass, thermal and quality aspects of deep-fat frying of pork meat
10. Contributors
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