8 results on '"Stark, Aliza H."'
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2. The search for sustainable solutions: Producing a sweet potato based complementary food rich in vitamin A, zinc and iron for infants in developing countries
3. Impact of Community-Based Nutrition Education on Geophagic Behavior and Dietary Knowledge and Practices among Rural Women in Nakuru Town, Kenya: A Pilot Study
4. Nutrition Targeting by Food Timing: Time-Related Dietary Approaches to Combat Obesity and Metabolic Syndrome
5. Increasing Legume Consumption to Promote Health and Sustainability - Israeli Dietitians' Barriers to Counseling Clients
6. Diet and diabetic state modify glycogen synthase activity and expression in rat hepatocytes
7. Reduction of Geophagic Practices and Nutrition Promotion in Women of Reproductive Age in Rural Kenya: A Pilot Study
8. In Vitro Production of Short-Chain Fatty Acids by Bacterial Fermentation of Dietary Fiber Compared with Effects of Those Fibers on Hepatic Sterol Synthesis in Rats
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