24 results on '"Teng, Zi"'
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2. Improved metabolomic approach for evaluation of phytochemicals in mustard, kale, and broccoli microgreens under different controlled environment agriculture conditions
3. Agarose hydrogel composite supports microgreen cultivation with enhanced porosity and continuous water supply under terrestrial and microgravitational conditions
4. Use of a silver-based sanitizer to accelerate Escherichia coli die-off on fresh-cut lettuce and maintain produce quality during cold storage: Laboratory and pilot-plant scale tests
5. Phenotypic characterization and inheritance of enzymatic browning on cut surfaces of stems and leaf ribs of romaine lettuce
6. Identification of marker compounds for predicting browning of fresh-cut lettuce using untargeted UHPLC-HRMS metabolomics
7. Characterization and mitigation of chemical oxygen demand and chlorine demand from fresh produce wash water
8. Assessment of a novel in-flight washing device: Microbial reduction and food quality of chopped iceberg lettuce during storage
9. Identification of romaine lettuce (Lactuca sativa var. longifolia) Cultivars with reduced browning discoloration for fresh-cut processing
10. An entrapped metal-organic framework system for controlled release of ethylene
11. Electrodeposition of a magnetic and redox-active chitosan film for capturing and sensing metabolic active bacteria
12. Investigation on chlorine-based sanitization under stabilized conditions in the presence of organic load
13. Development, physicochemical characterization and cytotoxicity of selenium nanoparticles stabilized by beta-lactoglobulin
14. Na-coated hexagonal B36 as superior hydrogen storage materials
15. Pharmacological characterization of dopamine receptors in the rice striped stem borer, Chilo suppressalis
16. Development of tyrosinase-aided crosslinking procedure for stabilizing protein nanoparticles
17. Effects of the endoparasitoid Cotesia chilonis (Hymenoptera: Braconidae) parasitism, venom, and calyx fluid on cellular and humoral immunity of its host Chilo suppressalis (Lepidoptera: Crambidae) larvae
18. Development of silver/titanium dioxide/chitosan adipate nanocomposite as an antibacterial coating for fruit storage
19. Solid lipid nanoparticles for oral drug delivery: Chitosan coating improves stability, controlled delivery, mucoadhesion and cellular uptake
20. Enhancement of aqueous stability of allyl isothiocyanate using nanoemulsions prepared by an emulsion inversion point method
21. Development of carboxymethyl chitosan hydrogel beads in alcohol-aqueous binary solvent for nutrient delivery applications
22. Formation and dynamic interfacial adsorption of glycinin/chitosan soluble complex at acidic pH: Relationship to mixed emulsion stability
23. Aggregation kinetics and ζ-potential of soy protein during fractionation
24. Stabilization of soybean oil body emulsions using κ, ι, λ-carrageenan at different pH values
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