1. Associations of erythrocyte membrane fatty acids with the concentrations of C-reactive protein, interleukin 1 receptor antagonist and adiponectin in 1373 men.
- Author
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Takkunen, M.J., de Mello, V.D.F., Schwab, U.S., Ågren, J.J., Kuusisto, J., and Uusitupa, M.I.J.
- Abstract
Dietary and endogenous fatty acids could play a role in low-grade inflammation. In this cross-sectional study the proportions of erythrocyte membrane fatty acids (EMFA) and the concentrations of C-reactive protein (CRP), interleukin-1 receptor antagonist (IL-1Ra) and adiponectin were measured and their confounder-adjusted associations examined in 1373 randomly selected Finnish men aged 45–70 years participating in the population based Metsim study in Eastern Finland. The sum of n −6 EMFAs, without linoleic acid (LA), was positively associated with concentrations of CRP and IL-1Ra ( r partial =0.139 and r partial =0.115, P <0.001). These associations were especially strong among lean men (waist circumference <94 cm; r partial =0.156 and r partial =0.189, P <0.001). Total n −3 EMFAs correlated inversely with concentrations of CRP ( r partial =−0.098, P <0.001). Palmitoleic acid (16:1 n −7) correlated positively with CRP ( r partial =0.096, P <0.001). Cis-vaccenic acid (18:1 n −7) was associated with high concentrations of adiponectin ( r partial =0.139, P <0.001). In conclusion, n −6 EMFAs, except for LA, correlated positively with the inflammatory markers. Palmitoleic acid was associated with CRP, whereas, interestingly, its elongation product, cis-vaccenic acid, associated with anti-inflammatory adiponectin. [ABSTRACT FROM AUTHOR]
- Published
- 2014
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