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While resource quality and predator‐derived chemical cues can each have profound effects on zooplankton populations and their function in ecosystems, the strength and direction of their interactive effects remain unclear. We conducted laboratory experiments to evaluate how stoichiometric food quality (i.e., algal carbon [C] : phosphorus [P] ratios) affects responses of the zooplankter, Daphnia pulicaria,to predator‐derived chemical cues. We compared growth rates, body P content, metabolic rates, life‐history shifts, and survival of differentially P‐nourished Daphniain the presence and absence of chemical cues derived from fish predators. We found effects of predator cues and/or stoichiometric food quality on all measured traits of Daphnia. Exposure to fish cues led to reduced growth and increased metabolic rates but had little effect on the body %P content of Daphnia. Elevated algal C : P ratios reduced growth and body %P and increased mass‐specific respiration rates. While most of the effects of predator cues and algal C : P ratios of Daphniawere non‐interactive, reduced survival and relatedly reduced population growth rates that resulted from P‐poor food were amplified in the presence of predator‐derived cues. Our results demonstrate that stoichiometric food quality interacts with antipredator responses of Daphnia, but these effects are largely trait dependent and appear connected to animal life‐history evolution. Given the ubiquity of predators and P‐poor food in lake ecosystems, our results highlight the importance of the interactive responses of animals to predator cues and poor nutrition.

Stormwater ponds can serve as retention hotspots for phosphorus (P) moving out of the urban environment. This retention may be reduced by P speciation that reduces the bioavailability of P to primary producers and alters its mobility in sediments. Here we examined the mobility and fate of dissolved P in urban stormwater ponds with a set of complementary field measurements and short‐term laboratory and field experiments. We measured the types and amount of P in water column and sediments of urban stormwater ponds. We further assessed the mobility of different P types in pond sediments in the field and rates of P release from sediment cores maintained under laboratory conditions. Finally, we assessed P uptake rates by pond algal communities using short‐term bioassay experiments. We found that dissolved organic P was highly prevalent in urban pond water and sediments and that this type of P was mobile within sediments and could be released under high or low O2conditions. We also found highly variable P demand by algae among stormwater ponds and that algal growth responses to P was correlated to water column N:P ratios. Altogether, our results indicate an important role for organic phosphorus cycling in urban stormwater ponds, which likely constrains the overall retention efficiency in these aquatic ecosystems. Phosphorus (P) retention in stormwater ponds may be constrained by the generation of nonbioavailable but highly mobile dissolved organic PDissolved organic phosphorus was especially prevalent and mobile in urban pond sediments and released regardless of oxygen concentrationsWhile high P demand was evident, algal growth was limited in ponds with especially low dissolved N:P ratios

Food quality and temperature can affect zooplankton production in lakes by altering organismal metabolism. However, the influence of these factors on consumer nutritional physiology and population biomass remains relatively understudied in natural populations. Here, we examined seasonal changes in body stoichiometry, biochemistry, and population biomass in two Daphniaspecies collected from two separate lakes differing in dietary phosphorus (P) supply. Food quality, measured as seston carbon:P (C:P) ratios, varied throughout the study in each lake, and water temperatures generally increased across the growing season. Daphnid elemental composition was correlated with food quality in both populations, but relationships between daphnid body stoichiometry and temperature were consistently stronger as Daphniabody C:P ratios and content of major biochemical pools declined simultaneously throughout the summer, which largely coincided with increased water temperatures. Warmer temperatures were associated with relaxed %P‐RNA coupling as daphnid body RNA content declined and P content remained relatively high. These responses combined with temperature related decreases in Daphniabody %lipids and %C appeared to explain declines in daphnid body C:P ratios in both lakes over the growing season. Seasonal changes in population biomass were related to both food quality and water temperature in the lower nutrient lake. Biomass production under more eutrophic conditions however was unrelated to food quality and was instead associated with seasonal temperature changes in the higher nutrient lake. Overall, our study shows that seasonal changes in temperature and resource quality may differentially affect consumer stoichiometry and biomass production in lake ecosystems by altering consumer elemental metabolism.

Human activities can cause large alterations in biogeochemical cycles of key nutrients such as carbon (C), nitrogen (N), and phosphorus (P). However, relatively little is known about how these changes alter the proportional fluxes of these elements across ecosystem boundaries from rivers to lakes. Here, we examined environmental factors influencing spatial and temporal variation in particulate C : N : P ratios across the Lake Erie watershed from its tributaries to its outflow. Throughout the study, particulate nutrient ratios ranged widely (C : N 2.0–25.8, C : P 32–530, N : P 3.7–122.9), but mean values were generally lower than previous estimates from different aquatic environments. Particulate C : N ratios varied the least across all environments, but C : P and N : P ratios increased between tributaries and coastal areas and throughout the growing season in coastal environments. These ratios also differed temporally in offshore waters as particulate C : P and N : P were higher in the spring and summer and lower in the fall and winter. Particulate C : P ratios also increased between the western/central and eastern basins indicating differential nutrient processing across the lake. These stoichiometric changes were associated with unique environmental factors among ecosystems as tributary stoichiometry was related to terrestrial land use and land cover, coastal ratios were a product of mixing between riverine and offshore waters, and offshore patterns were influenced by differences in temperature and particulate nutrient loading among basins. Overall, by studying changes in particulate C : N : P ratios across the Lake Erie watershed, our study demonstrates the power of using mass balance principles to study nutrient transformations along the aquatic continuum.

About 20 elements underlie biology and thus constrain biomass production. Recent systems-level observations indicate that altered supply of one element impacts the processing of most elements encompassing an organism (i.e. ionome). Little is known about the evolutionary tendencies of ionomes as populations adapt to distinct biogeochemical environments. We evolved the bacterium Serratia marcescensunder five conditions (i.e. low carbon, nitrogen, phosphorus, iron or manganese) that limited the yield of the ancestor compared with replete medium, and measured the concentrations and use efficiency of these five, and five other elements. Both physiological responses of the ancestor, as well as evolutionary responses of descendants to experimental environments involved changes in the content and use efficiencies of the limiting element, and several others. Differences in coefficients of variation in elemental contents based on biological functions were evident, with those involved in biochemical building (C, N, P, S) varying least, followed by biochemical balance (Ca, K, Mg, Na), and biochemical catalysis (Fe, Mn). Finally, descendants evolved to mitigate elemental imbalances evident in the ancestor in response to limiting conditions. Understanding the tendencies of such ionomic responses will be useful to better forecast biological responses to geochemical changes.

Declines in environmental calcium (Ca) and phosphorus (P) concentrations have occurred over the past 30 yrs in lakes across the Canadian Shield in southern Ontario, and these reductions appear to be placing strong constraints on populations of Daphniain this region. Here, we report results from a factorial manipulation of Ca concentrations and food P content under controlled laboratory conditions where we measured resulting changes in daphnid elemental content, individual growth and survival, and life history traits related to population growth. We found significant effects of Ca- and P-limitation on all variables measured; however, dietary P explained a majority of the variation in daphnid nutrient content and growth. Dietary effects of low P [high food carbon (C): P ratios] on individual Daphnialife-history traits also translated into significant population level effects. Dietary P also explained relatively more experimental variation in population level responses than Ca concentrations. Experimental Ca concentrations most strongly altered daphnid survival partly due to the use of a lethally low Ca concentration in our experiment. Although recent work examining shifts in zooplankton communities in this region mainly focuses on the effects of Ca-limitation, we show that Ca concentrations and food nutrient content, at levels commonly found on the Canadian Shield, are both likely to strongly alter Daphnialife-history and populations dynamics. Our results underscore the need to more fully examine how multielemental limitation (e.g., Ca, N, P) affects consumer physiology and life-history given the plausible translation of these effects on the community structure of lake zooplankton.