Search

Your search keyword '"Wang, Youji"' showing total 33 results

Search Constraints

Start Over You searched for: Author "Wang, Youji" Remove constraint Author: "Wang, Youji" Database Supplemental Index Remove constraint Database: Supplemental Index
33 results on '"Wang, Youji"'

Search Results

2. Microstructural comparison of pit organ between Hybrid sturgeon and Chinese sturgeon Acipenser sinensis.

3. Tris(1-chloro-2-propyl) phosphate enhances the adverse effects of biodegradable polylactic acid microplastics on the mussel Mytilus coruscus.

4. Development of a multiple-biomarker approach using the green-lipped mussel Perna viridis for marine pollution monitoring: a case study in Victoria Harbour, Hong Kong.

5. Nano titanium dioxide alleviates the toxic effects of tris (2-chloropropyl) phosphate on the digestive gland and hemolymph of thick-shell mussel Mytilus coruscus.

7. Bioaccumulation of pollutants in the green-lipped mussel Perna viridis: Assessing pollution abatement in Victoria Harbour and its adjacent aquaculture area, Hong Kong, and the minimal human health risks from mussel consumption.

8. Effects of elevated temperature and different crystal structures of TiO2 nanoparticles on the gut microbiota of mussel Mytilus coruscus.

9. The combined effects of phenanthrene and micro-/nanoplastics mixtures on the cellular stress responses of the thick-shell mussel Mytilus coruscus.

10. Fusion of microplastics into the mussel byssus.

11. Seawater acidification and temperature modulate anti-predator defenses in two co-existing Mytilus species.

12. Pharmaceutical Residues in Edible Oysters along the Coasts of the East and South China Seas and Associated Health Risks to Humans and Wildlife

13. Combined effect of salinity and hypoxia on digestive enzymes and intestinal microbiota in the oyster Crassostrea hongkongensis.

14. Combined effect of salinity and hypoxia on digestive enzymes and intestinal microbiota in the oyster Crassostrea hongkongensis.

15. Effects of Gonadal Preoperative Treatment on the Physiological Metabolism of the Pearl Oyster Pinctada martensii: Implications for Pearl Production.

16. Effects of seawater pH and temperature on foraging behavior of the Japanese stone crab Charybdis japonica.

17. Antioxidant response of the hard shelled mussel Mytilus coruscus exposed to reduced pH and oxygen concentration.

18. Adverse impacts of high-density microplastics on juvenile growth and behaviour of the endangered tri-spine horseshoe crab Tachypleus tridentatus.

19. Growth Performance and Feed Utilization of Low-Cost Artificial Feeds for Juvenile Asian Horseshoe Crab Culture.

20. A short review on the recent method development for extraction and identification of microplastics in mussels and fish, two major groups of seafood.

21. Effects of short-term hypoxia and seawater acidification on hemocyte responses of the mussel Mytilus coruscus.

22. Microplastics can aggravate the impact of ocean acidification on the health of mussels: Insights from physiological performance, immunity and byssus properties.

23. Conflicting Effects of Predator Cue and Ocean Acidification on the Mussel Mytilus coruscus Byssus Production.

24. Immune responses to combined effect of hypoxia and high temperature in the green-lipped mussel Perna viridis.

25. The combined effects of oxygen availability and salinity on physiological responses and scope for growth in the green-lipped mussel Perna viridis.

26. Improved Raman spectroscopy-based approach to assess microplastics in seafood.

27. Oxidative stress induced by nanoplastics in the liver of juvenile large yellow croaker Larimichthys crocea.

28. Ocean acidification but not hypoxia alters the gonad performance in the thick shell mussel Mytilus coruscus.

29. Antioxidant responses of the mussel Mytilus coruscus co-exposed to ocean acidification, hypoxia and warming.

30. Short-term exposure to norfloxacin induces oxidative stress, neurotoxicity and microbiota alteration in juvenile large yellow croaker Pseudosciaena crocea.

31. Coastal zone use influences the spatial distribution of microplastics in Hangzhou Bay, China.

32. Microplastics impair digestive performance but show little effects on antioxidant activity in mussels under low pH conditions.

33. Hypoxia aggravates the effects of ocean acidification on the physiological energetics of the blue mussel Mytilus edulis.

Catalog

Books, media, physical & digital resources