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Your search keyword '"propiedades funcionales"' showing total 7 results
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7 results on '"propiedades funcionales"'

1. Patentes relacionadas con el uso de almidones de fuentes no convencionales para microencapsulación y desarrollo de productos en industria alimentaria y farmacéutica: una revisión.

Author

Torres-Gallo, Ramiro, Chávez-Salazar, Andrés, and Javier Castellanos-Galeano, Francisco

Subjects
FLAVOR, INTELLECTUAL property, NEW product development, MICROENCAPSULATION, SPRAY drying, FOOD industry
Abstract

Copyright of Revista Tecno Lógicas is the property of Instituto Tecnologico Metropolitano and its content may not be copied or emailed to multiple sites or posted to a listserv without the copyright holder's express written permission. However, users may print, download, or email articles for individual use. This abstract may be abridged. No warranty is given about the accuracy of the copy. Users should refer to the original published version of the material for the full abstract. (Copyright applies to all Abstracts.)

Published
2023
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2. Fibra dietaria: nuevas definiciones, propiedades funcionales y beneficios para la salud. Revisión.

Author

Vilcanqui-Pérez, Fulgencio and Vílchez-Perales, Carlos

Abstract

Copyright of Archivos Latinoamericanos de Nutrición is the property of Sociedad Latinoamericana de Nutricion and its content may not be copied or emailed to multiple sites or posted to a listserv without the copyright holder's express written permission. However, users may print, download, or email articles for individual use. This abstract may be abridged. No warranty is given about the accuracy of the copy. Users should refer to the original published version of the material for the full abstract. (Copyright applies to all Abstracts.)

Published
2017

4. Caracterización bioquímica, fisicoquímica y funcional de turbot (Scophthalmus maximus) y estudio de sus modificaciones durante el almacenamiento a 4°C.

Author

Abugoch, Lilian, Tapia, Cristian, Aravena, María Elena, López, Luis, Ramírez, Alberto, and Oyarzo, Manuel

Abstract

Copyright of Archivos Latinoamericanos de Nutrición is the property of Sociedad Latinoamericana de Nutricion and its content may not be copied or emailed to multiple sites or posted to a listserv without the copyright holder's express written permission. However, users may print, download, or email articles for individual use. This abstract may be abridged. No warranty is given about the accuracy of the copy. Users should refer to the original published version of the material for the full abstract. (Copyright applies to all Abstracts.)

Published
2011

5. OBTENCIÓN Y CARACTERIZACIÓN FISICOQUÍMICA Y FUNCIONAL DE LAS FIBRAS DIETÉTICAS DEL NÍSPERO COMÚN (Mespilus germanica).

Author

Salas, Yoni Arroyo, Colque, Mercedes Carrasco, Lazo, Antonio Bueno, Ccorymanya, Rubén Cardeña, and Obregón, Celina Luízar

Subjects
MEDLARS (Plants), DIETETICS, PLANT extracts, SPECTROPHOTOMETERS, PLANT products, DIET
Abstract

Copyright of Revista de la Sociedad Química del Perú is the property of Sociedad Quimica del Peru and its content may not be copied or emailed to multiple sites or posted to a listserv without the copyright holder's express written permission. However, users may print, download, or email articles for individual use. This abstract may be abridged. No warranty is given about the accuracy of the copy. Users should refer to the original published version of the material for the full abstract. (Copyright applies to all Abstracts.)

Published
2008

6. Estudio de las modificaciones en proteínas de reineta (Brama australis), sometidas a congelación y almacenamiento a -18°C y -30°C.

Author

Abugoch, Lilian, Quitral, Vilma, Larraín, Ma. Angélica, Vinagre, Julia, Kriukov, Andrei, and Chávez, Gloria

Abstract

Copyright of Archivos Latinoamericanos de Nutrición is the property of Sociedad Latinoamericana de Nutricion and its content may not be copied or emailed to multiple sites or posted to a listserv without the copyright holder's express written permission. However, users may print, download, or email articles for individual use. This abstract may be abridged. No warranty is given about the accuracy of the copy. Users should refer to the original published version of the material for the full abstract. (Copyright applies to all Abstracts.)

Published
2006

7. VALORES NUTRICIONALES Y PROPIEDADES FUNCIONALES DE LA HARINA DE SANGORACHE (Amaranthus hybridus L.) EN DISTINTOS TIEMPOS DE GERMINADO.

Author

Gamarra Taipe, Nila and Vilcanqui Pérez, Fulgencio

Abstract

Copyright of Archivos Latinoamericanos de Nutrición is the property of Sociedad Latinoamericana de Nutricion and its content may not be copied or emailed to multiple sites or posted to a listserv without the copyright holder's express written permission. However, users may print, download, or email articles for individual use. This abstract may be abridged. No warranty is given about the accuracy of the copy. Users should refer to the original published version of the material for the full abstract. (Copyright applies to all Abstracts.)

Published
2021
Full Text
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