59 results on '"Acheson K"'
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2. Sympathetic Nervous System in the Regulation of Thermogenesis
3. Nutrient-Induced Thermogenesis
4. P063: Audit: Impact of the ‘Pain Assessment Leaflet for Patients with Cognitive Impairment (CIPAL)’ on analgesia prescribing
5. PP165-SUN: Validation of a New Human Whole Body Calorimetry Chamber
6. Indirect calorimetry: a case for improved standard operating procedures
7. Diets for body weight control and health: the potential of changing the macronutrient composition
8. Higher-protein diets for health?
9. MATTHEW DIMMOCK and ANDREW HADFIELD (eds). Literature and Popular Culture in Early Modern England.
10. Role of EGFR but not HER2 or HER3 gene copy number in predicting sensitivity of head and neck squamous cell carcinoma (SCCHN) cell lines to EGFR tyrosine kinase inhibitors
11. Effect of carbohydrate overfeeding on whole body macronutrient metabolism and expression of lipogenic enzymes in adipose tissue of lean and overweight humans
12. P1135 CHANGES OF GUT MICROBIOTA AND IMMUNE MARKERS DURING WEANING PERIOD IN HEALTHY INFANTS
13. P1135 CHANGES OF GUT MICROBIOTA AND IMMUNE MARKERS DURING WEANING PERIOD IN HEALTHY INFANTS
14. Minor importance of de novo lipogenesis on energy expenditure in human
15. Mechanisms of action of β-glucan in postprandial glucose metabolism in healthy men
16. Digestibility of cocoa butter from chocolate in humans: a comparison with corn-oil
17. Role of substrate competition in the pathogenesis of insulin resistance in man
18. Energy, protein, and substrate metabolism in simulated microgravity
19. A kinetic theory-based wave/particle flux-splitting scheme for the Euler equations
20. Overnight glucose metabolism in obese non-insulin-dependent diabetic patients and in healthy lean individuals
21. Design optimization study for F-15 propulsion/forward fairing compatibility
22. Thermic effect of Infused amino acids in healthy humans and in subjects with insulin resistance
23. Protein absorption and energy digestibility at high altitude
24. Effects of infused amino acids on glucose production and utilization in healthy human subjects
25. Thermogenesis and fructose metabolism in humans
26. Thermogenic effect of thyroid hormones: interactions with epinephrine and insulin.
27. Study of the demethylation of [1,3,7-Me-13C] caffeine in man using respiratory exchange measurements
28. Carbohydrate utilization in obese subjects after an oral load of 100 g naturally-labelled [13C] glucose
29. Energy cost of glucose storage in human subjects during glucose-insulin infusions
30. Assessment of Energy Expenditure and Fuel Utilization in Man
31. Hypermetabolism in hyperthyroidism and ethyl-toxic liver cirrhosis: do they have anything in common?
32. Nutritional influences on lipogenesis and thermogenesis after a carbohydrate meal
33. A longitudinal study of body weight and body fat changes in Antarctica
34. Thermic effect of food: possible implication of parasympathetic nervous system
35. The comparative oxidation of glucose, fructose, sorbitol and xylitol in normal man
36. Energy expenditure by doubly labeled water: validation in humans and proposed calculation
37. The Comparative Oxidation of Glucose, Fructose, Sorbitol and Xylitol in Normal Man
38. Thermogenesis in men and women induced by fructose vs glucose added to a meal
39. Thyroid hormones and thermogenesis: The metabolic cost of food and exercise
40. Oxidative and non-oxidative glucose metabolism in non-obese Type 2 (non-insulin-dependent) diabetic patients
41. Energy expenditure during oxygen deficit of submaximal concentric and eccentric exercise
42. Evidence that insulin resistance is responsible for the decreased thermic effect of glucose in human obesity.
43. Thermic effect of glucose in man. Obligatory and facultative thermogenesis.
44. Short-term, mixed-diet overfeeding in man: no evidence for "luxuskonsumption"
45. Metabolic effects of instant bean and potato over 6 hours.
46. Effects of an oral load of partially hydrolyzed wheatflour on blood parameters and substrate utilization in man
47. Glucoregulatory function of thyroid hormones: role of pancreatic hormones
48. The measurement of daily energy expenditure—an evaluation of some techniques
49. Comparison of carbohydrate utilization in man using indirect calorimetry and mass spectrometry after an oral load of 100 g naturally-labelled [13C]glucose
50. Stimulation of thermogenesis in men after combined glucose-long-chain triglyceride infusion
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