43 results on '"El-Sharkawy, Islam"'
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2. Artificial Intelligence and Reducing Food Waste during Harvest and Post-Harvest Processes
3. Transcriptome Profiling of a Salt Excluder Hybrid Grapevine Rootstock ‘Ruggeri’ throughout Salinity
4. Comparative Antioxidant Activity and Untargeted Metabolomic Analyses of Sour-Cherry Cultivars Based on UPLC-TOF-MS
5. Unraveling the occasional occurrence of berry astringency in table grape cv. Scarlet Royal: a physiological and transcriptomic analysis
6. Physiological Comparison of Two Salt-Excluder Hybrid Grapevine Rootstocks under Salinity Reveals Different Adaptation Qualities
7. Investigation of Antioxidant and Cytotoxicity Activities of Chocolate Fortified with Muscadine Grape Pomace
8. ‘Blanc Du Soleil’: A Wine Grape for the Southeast United States
9. Seedlessness Trait and Genome Editing—A Review
10. Integrating Metabolomics and Gene Expression Underlying Potential Biomarkers Compounds Associated with Antioxidant Activity in Southern Grape Seeds
11. Rapid determination of the roasting degree of cocoa beans by extreme learning machine (ELM)-based imaging analysis
12. A recessive mutation in muscadine grapes causes berry color-loss without influencing anthocyanin pathway
13. An apple somatic mutation of delayed fruit maturation date is primarily caused by a retrotransposon insertion‐associated large deletion
14. A multi-locus genome-wide association study reveals the genetics underlying muscadine antioxidant in berry skin
15. Diversity in blueberry genotypes and developmental stages enables discrepancy in the bioactive compounds, metabolites, and cytotoxicity
16. Transcriptome Profiling During Muscadine Berry Development Reveals the Dynamic of Polyphenols Metabolism
17. Rapid Determination of the Roasting Degree of Cocoa Beans by Extreme Learning Machine (Elm)-Based Imaging Analysis
18. Chromosome-level genome sequence assembly and genome-wide association study of Muscadinia rotundifolia reveal the genetics of 12 berry-related traits
19. Variation in Cadmium Accumulation among Potato Cultivars Grown on Different Agricultural Sites: A Potential Tool for Reducing Cadmium in Tubers
20. Horizontal Transfer of LTR Retrotransposons Contributes to the Genome Diversity of Vitis
21. Determination of Fertility-Related Traits in Muscadine Grape Population
22. Untargeted Metabolomics and Antioxidant Capacities of Muscadine Grape Genotypes during Berry Development
23. Biometrics Assessment of Cluster- and Berry-Related Traits of Muscadine Grape Population
24. Evaluation of Biochemical Juice Attributes and Color-Related Traits in Muscadine Grape Population
25. Effect of Dietary Phytogenic and Probiotic Supplementation on Productive Performance and Immune Response of Inshas Laying Hens.
26. Comparative Anatomical Responses of Tolerant and Susceptible European Plum Varieties to Black Knot Disease
27. Functional characterization of a gibberellin F-box protein, PslSLY1, during plum fruit development
28. Salt Stress Signals on Demand: Cellular Events in the Right Context
29. Apple ALMT9 Requires a Conserved C-Terminal Domain for Malate Transport Underlying Fruit Acidity
30. The Anticancer and Antioxidant Effects of Muscadine Grape Extracts on Racially Different Triple-negative Breast Cancer Cells
31. Effect of Pre-harvest Application of Hexanal and Growth Regulators in Enhancing Shelf Life and Regulation of Membrane Associated Genes in Strawberry
32. Plum Fruit Development Occurs via Gibberellin–Sensitive and –Insensitive DELLA Repressors
33. Identification and Characterization of Genes Involved in the Fruit Color Development of European Plum
34. Identification and functional characterization of two HOOKLESS genes in Tomato (Solanum lycopersicum)
35. Stimulated auxin levels enhance plum fruit ripening, but limit shelf-life characteristics
36. Transcriptome analysis of an apple (Malus×domestica) yellow fruit somatic mutation identifies a gene network module highly associated with anthocyanin and epigenetic regulation
37. A stable JAZ protein from peach mediates the transition from outcrossing to self-pollination
38. TIR1-like auxin-receptors are involved in the regulation of plum fruit development
39. Characterization of gibberellin-signalling elements during plum fruit ontogeny defines the essentiality of gibberellin in fruit development
40. Prunus domestica Pathogenesis-Related Protein-5 Activates the Defense Response Pathway and Enhances the Resistance to Fungal Infection
41. Biochemical and Catalytic Properties of Three Recombinant Alcohol Acyltransferases of Melon. Sulfur-Containing Ester Formation, Regulatory Role of CoA-SH in Activity, and Sequence Elements Conferring Substrate Preference
42. Two highly divergent alcohol dehydrogenases of melon exhibit fruit ripening-specific expression and distinct biochemical characteristics
43. Functional Characterization of a Melon Alcohol Acyl-transferase Gene Family Involved in the Biosynthesis of Ester Volatiles. Identification of the Crucial Role of a Threonine Residue for Enzyme Activity*
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