16 results on '"Lilavanichakul, Apichaya"'
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2. PGI Doi Chaang Coffee in Thailand
3. Farm Business Model on Smart Farming Technology for Sustainable Farmland in Hilly and Mountainous Areas of Japan
4. Sustainability Performance of Certified and Non-certified Food
5. The Carbon and Land Footprint of Certified Food Products
6. Drivers for continued use of a direct marketing channel: evidence from Thai farmers
7. Do Food Quality Schemes and Net Price Premiums Go Together?
8. Water Footprint of Food Quality Schemes
9. Economic Spill-Over of Food Quality Schemes on Their Territory
10. Organic and Geographical Indication Certifications’ Contributions to Employment and Education
11. Foodmiles: The Logistics of Food Chains Applied to Food Quality Schemes
12. The Economic Impact of Arabica Coffee Farmers’ Participation in Geographical Indication in Northern Highland of Thailand
13. Classifying Consumer Purchasing Decision for Imported Ready-to-Eat Foods in China Using Comparative Models
14. Analysis of Logistics Costs for Rice Mills in Improving the Aroma of Jasmine Rice
15. Factors Determining the Prices of Thai silk: A Hedonic Price Analysis
16. An Assessment of Chinese Consumers' Preference on RTE Foods from Thailand
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