51 results on '"Nędzarek, Arkadiusz"'
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2. Invasive Round Goby (Neogobius melanostomus) Fish from the Southern Baltic as a Source of Arsenic and Selenium—Food Safety Aspects
3. Influence of Genotype on Meat Quality in Laying Hens after the Egg Production Season
4. The Influence of Anthropogenic Pollution on the Physicochemical Conditions of the Waters of the Lower Section of the Sąpólna River
5. Effect of Filter Medium on Water Quality during Passive Biofilter Activation in a Recirculating Aquaculture System for Oncorhynchus mykiss
6. Concentration and risk of contamination with trace elements in acipenserid and salmonid roe
7. Safe management of Cyprinid herpesvirus 3-induced mortalities of common carp (Cyprinus carpio) by silaging process
8. The Fouling Effect on Commercial Ceramic Membranes during Filtration of Microalgae Chlorella vulgaris and Monoraphidium contortum
9. Design of membrane systems
10. Influence of selected precipitating agents used for restoration of water reservoirs on the embryogenesis of pike (Esox lucius L.)
11. Evaluation of the Composition of Ichthyofauna in Lakes Free from Commercial Use in a Tightly Protected Area of the Wolin National Park (Poland)
12. The edible tissues of the major European population of the invasive Chinese mitten crab (Eriocheir sinensis) in the Elbe River, Germany, as a valuable and safe complement in essential elements to the human diet
13. Biochemical transformations of nitrogen compounds in the integrated multi–trophic aquaculture the using media filled beds in plant cultivation
14. A comparison of the concentrations of heavy metals in modern and medieval shells of swollen river mussels (Unio tumidus) from the Szczecin Lagoon, SW Baltic basin
15. Spiny-Cheek Crayfish, Faxonius limosus (Rafinesque, 1817), as an Alternative Food Source
16. Variability of elements and nutritional value of spiny-cheek crayfish (Faxonius limosus, Rafinesque, 1817)
17. Effect of pH on Total Volume Membrane Charge Density in the Nanofiltration of Aqueous Solutions of Nitrate Salts of Heavy Metals
18. Susceptibility to Degradation, the Causes of Degradation, and Trophic State of Three Lakes in North-West Poland
19. Nutritional Composition of Salmonidae and Acipenseridae Fish Eggs
20. Macroelements and Trace Elements in Invasive Signal Crayfish (Pacifastacus leniusculus) from the Wieprza River (Southern Baltic): Human Health Implications
21. Concentrations of selected metals (NA, K, CA, MG, FE, CU, ZN, AL, NI, PB, CD) in coffee
22. Microelements and macroelements in the body of the invasive Harris mud crab (Rhithropanopeus harrisii, Maitland, 1874) from the central coast of the South Baltic Sea
23. Macro- and trace elements in Chinese mitten crabs (Eriocheir sinensis) from Szczecin Lagoon, Poland – Implications for human health
24. Assessment of the use of precipitating agents and ceramic membranes for treatment of effluents with high concentrations of nitrogen and phosphorus from recirculating aquaculture systems
25. Monitoring of water quality in the Rega River and its tributaries and their usefulness for fish species of high habitat requirements
26. Investigation of the effectiveness of the cleaning flume system applied on the Młynówka River (Lubusz voivodeship)
27. The use of a micro- and ultrafiltration cascade system for the recovery of protein, fat, and purified marinating brine from brine used for herring marination
28. Species and sex-specific variation in the antioxidant status of tench, Tinca tinca; wels catfish, Silurus glanis; and sterlet, Acipenser ruthenus (Actinopterygii) reared in cage culture
29. The distribution of elements in the body of invasive Chinese mitten crabs ( Eriocheir sinensis H. Milne-Edwards, 1853) from Lake Dąbie, Poland
30. The application of ceramic membranes for treating effluent water from closed-circuit fish farming
31. THE EFFECT OF STOCKING FISH PRODUCTION ON THE QUALITY OF WATER DISCHARGED FROM THE HATCHERY
32. Application of ceramic membranes for microalgal biomass accumulation and recovery of the permeate to be reused in algae cultivation
33. The influence of pH and BSA on the retention of selected heavy metals in the nanofiltration process using ceramic membrane
34. Water Quality in the Central Reach of the Ina River (Western Pomerania, Poland)
35. Nitrogen and phosphorus release during fish decomposition and implications for the ecosystem of maritime Antarctica
36. Ionic composition of terrestrial surface waters in Maritime Antarctic and the processes involved in formation
37. The Impact of pH and Sodium Chloride Concentration on the Efficiency of the Process of Separating High-Molecular Compounds
38. UF Application for Innovative Reuse of Fish Brine: Product Quality, CCP Management and the HACCP System
39. Selected elements in surface waters of Antarctica and their relations with the natural environment
40. Concentrations of heavy metals (Mn, Co, Ni, Cr, Ag, Pb) in coffee.
41. The effect of effluents from rainbow trout ponds on water quality in the Gowienica River / Wpływ zrzutu wód poprodukcyjnych ze stawów pstrągowych na jakość wody w rzece Gowienicy
42. Specifying the relationship between key stages of pike (Esox lucius L.) embryogenesis and coagulants used in lake recultivation
43. Variability in the concentrations of Ca, Mg, Sr, Na, and K in the opercula of perch (Perca fluviatilis L.) in relation to the salinity of waters of the Oder Estuary (Poland)
44. Effect of the coagulants PAX and PIX on the embryonic development of pike (Esox lucius L.)
45. Limnological characterization of freshwater systems of the Thomas Point Oasis (Admiralty Bay, King George Island, West Antarctica)
46. The variability in concentrations of chosen nitrogen and phosphorus forms in the Oder River estuary in 1999-2002
47. Analysis of environmental conditions and macro-cations composition (Ca, Mg, Na, K, Sr) in the operculum bones of estuarine fishes in the Pomeranian Bay (southern Baltic Sea)
48. Change in N and P Concentrations in Antarctic Streams as a Response to Change in Penguin Populations
49. Oxygen conditions and trophic state of Lake Głębokie (Szczecin, Poland) in the years 2008-2010
50. The influence of intensive fish nutrition on the quality of cooling waters
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