8 results on '"Singh, Maleeka"'
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2. Spoilage kinetics of vegetable products: Making sense of fluorescence fingerprints to gain insights into stability and nutritional losses
3. Efficacy and mechanisms of Pseudomonas aeruginosa PAO1 biofilm inactivation using high-power pulsed microwave
4. Inhibitory Effects of Phenolic Compounds from Blueberry Leaf on Α-Amylase and Α-Glycosidase: Kinetics, Mode of Action and Molecular Interactions
5. Validation of FASTFISH-ID: A new commercial platform for rapid fish species authentication via universal closed-tube barcoding
6. Detection of SARS-CoV-2 on surfaces in food retailers in Ontario
7. Glycemic index of pulses and pulse-based products: a review
8. The household kitchen as the ‘last line of defense’ in the prevention of foodborne illness: A review and analysis of meat and seafood recipes in 30 popular Canadian cookbooks
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