42 results on '"Taghavi, S. Mohsen"'
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2. Garlic Bulb Decay and Soft Rot Caused by the Cross-Kingdom Pathogen Burkholderia gladioli
3. Effective combination of arugula vermicompost, chitin and inhibitory bacteria for suppression of the root-knot nematode Meloidogyne javanica and explanation of their beneficial properties based on microbial analysis
4. Pathovar-Specific PCR Method for Detection and Identification of Xanthomonas translucens pv. undulosa
5. Field surveys indicate taxonomically diverse Pectobacterium species inducing soft rot of vegetables and annual crops in Iran
6. Detection and Diagnosis of Bacterial Leaf Streak on Small Grain Cereals: From Laboratory to Field
7. Ewingella americana: An Emerging Multifaceted Pathogen of Edible Mushrooms
8. Reassessment of the occurrence and distribution of Xanthomonas arboricola on fruit trees in Iran
9. Genome-wide meta-QTL analyses provide novel insight into disease resistance repertoires in common bean
10. Taxonomic Refinement of Xanthomonas arboricola
11. Xanthomonas bonasiae sp. nov. and Xanthomonas youngii sp. nov., isolated from crown gall tissues
12. Genomic Analyses of Rose Crown Gall-Associated Bacteria Revealed Two New Agrobacterium Species: Agrobacterium burrii sp. nov. and Agrobacterium shirazense sp. nov.
13. Whole Genome Resources of 17 Curtobacterium flaccumfaciens Strains Including Pathotypes of C. flaccumfaciens pv. betae, C. flaccumfaciens pv. oortii, and C. flaccumfaciens pv. poinsettiae
14. First Report of Brown Spot on White Button Mushroom (Agaricus bisporus) Caused by Cedecea neteri in Iran
15. Phenotypic and Molecular-Phylogenetic Analyses Reveal Distinct Features of Crown Gall-Associated Xanthomonas Strains
16. Genomics-Enabled Novel Insight Into the Pathovar-Specific Population Structure of the Bacterial Leaf Streak Pathogen Xanthomonas translucens in Small Grain Cereals
17. Biocontrol potential of bacterial isolates from vermicompost and earthworm against the root-knot nematode Meloidogyne javanica infecting tomato plants
18. Complete Genome Sequencing Provides Novel Insight Into the Virulence Repertories and Phylogenetic Position of Dry Beans PathogenCurtobacterium flaccumfacienspv.flaccumfaciens
19. Potato-Infecting Ralstonia solanacearum Strains in Iran Expand Knowledge on the Global Diversity of Brown Rot Ecotype of the Pathogen
20. Genome Resource of Two Potato Strains of Ralstonia solanacearum Biovar 2 (Phylotype IIB Sequevar 1) and Biovar 2T (Phylotype IIB Sequevar 25) Isolated from Lowlands in Iran
21. Bacterial Brown Pit, a New Disease of Edible Mushrooms Caused by Mycetocola sp.
22. Transcription Activator-Like Effectors Diversity in Iranian Strains of Xanthomonas translucens
23. Comparative Genomics and Phylogenetic Analyses Suggest Several Novel Species within the Genus Clavibacter , Including Nonpathogenic Tomato-Associated Strains
24. Multiple Introductions of Tomato Pathogen Clavibacter michiganensis subsp. michiganensis into Iran as Revealed by a Global-Scale Phylogeographic Analysis
25. Phenotypically and Genotypically Heterogeneous Strains of Pseudomonas syringae Associated With Alfalfa Leaf Spot Disease in Iran
26. Two Novel Genomospecies in the Agrobacterium tumefaciens Species Complex Associated with Rose Crown Gall
27. Molecular Typing Reveals High Genetic Diversity of Xanthomonas translucens Strains Infecting Small-Grain Cereals in Iran
28. Etiology of leaf spot and fruit canker symptoms on stone fruits and nut trees in Iran
29. Phenotypic and Molecular-Phylogenetic Analysis Provide Novel Insights into the Diversity of Curtobacterium flaccumfaciens
30. Serratia marcescens associated with squash leaf chlorosis and necrotic spots in Iran
31. Rutin promoted resistance of tomato against Xanthomonas perforans
32. Induction of resistance in tomato against Xanthomonas perforans by lipopolysaccharides of the pathogen
33. Induction of resistance in pepper against Xanthomonas euvesicatoria by β-aminobutyric acid
34. Pathogenicity, host range and phylogenetic position of Agrobacterium species associated with sugar beet crown gall outbreaks in Southern Iran
35. Effect of β-aminobutyric acid on resistance of tomato against Pectobacterium carotovorum subsp. carotovorum
36. Occurrence and Characterization of the Bacterial Spot Pathogen Xanthomonas euvesicatoria on Pepper in Iran
37. Induction of superoxide dismutase, malate dehydrogenase and phenylalanine ammonia-lyase during enhancing resistance of common bean against Xanthomonas axonopodis pv. phaseoli by exogenous salicylic acid
38. Occurrence and characterization of a new red-pigmented variant of Curtobacterium flaccumfaciens, the causal agent of bacterial wilt of edible dry beans in Iran
39. Profiling expression of lipoxygenase in cucumber during compatible and incompatible plant-pathogen interactions
40. Application of counter propagation artificial neural network for classification and genetic diversity assessment of somePseudomonasspecies
41. Host specificity, pathogenicity and the presence of virulence genes in Iranian strains ofPseudomonas syringaepv.syringaefrom different hosts
42. A PCR-based assay for differentiating A- and A*-type strains of Xanthomonas citri subsp. citri, the causal agent of Asiatic citrus canker
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