33 results on '"YILMAZ, Ökkeş"'
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2. Changes in free amino acid profile in goats with pregnancy toxemia
3. Seasonal changes in fatty acid profile of the freshwater snail Viviparus contectus (Millet, 1813) from lake habitat
4. Bulanık Shannon Entropi Ağırlıklı Bulanik Topsis ve Bulanik Vikor Yöntemleri İle Finansal Performans Değerlendirmesi
5. Investigation of biological activities and antioxidant effects of newly synthesized α-β substituted unsaturated ketone benzofuran derivatives
6. Entropi Temelli TOPSIS ve VIKOR Yöntemleri ile Bankacılık Sektöründe Finansal Performans Değerlendirmesi
7. Helichrysum armenium DC. subsp. araxinum (Kirp.) Takht. taksonunun bazı biyokimyasal içeriklerinin belirlenmesi
8. The Effect of Aqueous Extract of Pine Kindling on the Liver and Kidney Tissues of Diabetic Rats
9. HPLC Kullanarak Bazı Astragalus Türlerinin Yağda Çözünen Vitamin İçerikleri
10. Bazı Lathyrus L. Türlerinin Yağda Çözünen Vitamin İçerikleri
11. Sulu Çam Çıra Ekstresinin Diyabet Oluşturulan Sıçanların Testis Dokusu Üzerindeki Etkisi
12. The effect of Pistacia terebinthus extract on lipid peroxidation, glutathione,protein, and some enzyme activities in tissues of rats undergoing oxidative stress
13. Antioxidant defence of the actively feeding Oncorhynchus mykiss (Walbaum 1792) larvae in relation to dietary PUFA and vitamin E contents
14. Effect of dietary orange peel extract on physiological, biochemical, and metabolic responses of Japanese quail reared under low ambient temperature
15. Soğuk Stresine Maruz Bırakılan Japon Bıldırcınlarında Diyete İlave Edilen Çöven Ekstraktının Yumurtlama Performansı, Kan Biyokimyasal Parametreleri, Göğüs Eti Yağ Asidi Profili İle Karaciğer ve Kalp Dokusu Antioksidatif Potansiyeli Üzerine Etkisi
16. Tip-1 Diyabet Oluşturulan Sıçanların Kas Dokusunda Bazı Biyokimyasal Değişikliklere Karşı Çam Yağının Etkisi
17. Effect of Cereal Grains on the Total Lipid, Cholesterol Content and Fatty Acid Composition of Liver and Muscle Tissues in Native Geese
18. Streptozotosin ile Tip-1 diyabet oluşturulan sıçanlarda acı badem yağının serum ve eritrositlerdeki bazı biyokimyasal parametrelere etkisi
19. The effects of royal jelly on performance and fatty acid profiles of different tissues in quail (Coturnix coturnix japonica) reared under high stocking density
20. Streptozotosin ile Tip-2 Diyabet Oluşturulan Sıçanlarda Çam Yağının Antihiperglisemik ve Bazı Biyokimyasal Parametrelere Etkisi
21. Protective effect of essential oils on the shelf life of smoked and vacuum packed rainbow trout (Oncorhynchus mykiss W.1792) fillets
22. The effects of dietary n−3 series fatty acid on the fatty acid composition, cholesterol and fat-soluble vitamins of pleopodal eggs and stage 1 juveniles in a freshwater crayfish, Astacus leptodactylus (Eschscholtz)
23. Compositions of seed fatty acids in someViciaL. taxa from Turkey
24. Compositions of seed fatty acids in someAstragalusL. taxa from Turkey
25. Seed fatty acid compositions of someLathyrustaxa growing in Turkey
26. Alüminyum ile Oksidatif Strese Maruz Kalan Sıçanların Karaciğerindeki Bazı Biyokimyasal Parametreler Üzerine Ellagik Asidin Etkisi
27. Resveratrol (trans-3,4′,5-trihydroxystilbene) decreases lipid peroxidation level and protects antioxidant capacity in sera and erythrocytes of old female Wistar rats induced by the kidney carcinogen potassium bromate
28. Antimicrobial and biological effects of N-diphenylphosphoryl-P-triphenylmonophosphazene-II and di(o-tolyl) phosphoryl-P-tri(o-tolyl)monophosphazene-III on bacterial and yeast cells
29. Effects of alpha lipoic acid, ascorbic acid‐6‐palmitate, and fish oil on the glutathione, malonaldehyde, and fatty acids levels in erythrocytes of streptozotocin induced diabetic male rats
30. Antimicrobial and Biological Effects of Bomphos and Phomphos on Bacterial and Yeast Cells
31. The effects of selenium, vitamin E and their combination on the composition of fatty acids and proteins inSaccharomyces cerevisiae
32. Protective role of intraperitoneally administrated vitamin E and selenium on the levels of total lipid, total cholesterol, and fatty acid composition of muscle and liver tissues in rats
33. Influences of Intraperitoneally and Dietary Administered Vitamin E and Selenium on the Lipid Composition in Reproductive Organs of Male Animals
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