8 results on '"Zhao, Yan-Sheng"'
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2. Application of environmental-safe fermentation with Saccharomyces cerevisiae for increasing the cinnamon biological activities
3. Metabolomics Reveal the Regulatory Effect of Polysaccharides from Fermented Barley Bran Extract on Lipid Accumulation in HepG2 Cells
4. Improving the antioxidant and anticancer potential of Cinnamomum cassia via fermentation with Lactobacillus plantarum
5. Fermentation Affects the Antioxidant Activity of Plant-Based Food Material through the Release and Production of Bioactive Components
6. Compensatory recombination phenomena of neurological functions in central dysphagia patients
7. A three generation reproduction study with Sprague–Dawley rats consuming high-amylose transgenic rice
8. A Study on System of Sequential Extraction and Cleaning of 46 Forbidden and Limited Synthetic Pigments in Food Stuff
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