7 results on '"Urbani S"'
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2. Testing the bioactivity of kelp extracts developed via chemical and physical separation techniques using bioassays
3. THE EFFECT OF DIVERSE AGRICULTURAL AND TECHNOLOGICAL FACTORS ON OLIVE OIL QUALITY AND YIELD
4. INTRODUCTION OF THE FLASH THERMAL CONDITIONING OF THE OLIVE PASTE IN THE OIL MECHANICAL EXTRACTION PROCESS: IMPACT ON THE VIRGIN OIL QUALITY
5. EFFECT OF DIFFERENT IRRIGATION REGIMES ON QUALITY OF VIRGIN OLIVE OIL
6. FROM THE ORCHARD TO THE VIRGIN OLIVE OIL QUALITY: A CRITICAL OVERVIEW
7. CHARACTERIZATION OF VIRGIN OLIVE OIL AROMA. COMPARISON BY THREE DIFFERENT METHODS: SOLID PHASE MICROEXTRACTION - GAS CHROMATOGRAPHY / MASS SPECTROMETRY (SPME-GC/MS), ELECTRONIC NOSE AND PROTON TRANSFER REACTION MASS SPECTROMETRY (PTR-MS)
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