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Start Over Author "Sukup, Charles" Journal agricultural engineering
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1. Accepting biological engineering as a science base for the discipline

Author

Teixeira, Arthur A., Bresnahan, David, Garcia, Albert III, Hansen, Conly L., Sukup, Charles E., and Wells, John Henry

Subjects
Bioengineering -- Usage, Agricultural engineering -- Research, Agricultural industry, American Society of Agricultural Engineers -- Planning
Abstract

The American Society of Agricultural Engineers is thinking of integrating biological engineering into its fields of discipline. The Food and Process Engineering Institute of the society examines the impact of bioengineering on the practice of food processing. It believes that this action will expand the profession's coverage and increase employment and will require a strengthening of the educational curriculum for agricultural engineers.

Published
1993

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