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1. Characterisation of Organic Olive Farmers in the Framework of M11 of the Common Agricultural Policy.

2. Assessment of Land Consolidation Processes from an Environmental Approach: Considerations Related to the Type of Intervention and the Structure of Farms.

3. Managing Digital Presence in Wineries Practicing Heroic Agriculture: The Cases of Ribeira Sacra and Lanzarote (Spain).

4. From an Introduced Pulse Variety to the Principal Local Agricultural Industry: A Case Study of Red Kidney Beans in Kelan, China.

5. Evaluation of the Coupled and Coordinated Relationship between Agricultural Modernization and Regional Economic Development under the Rural Revitalization Strategy.

6. Current Skills of Students and Their Expected Future Training Needs on Precision Agriculture: Evidence from Euro-Mediterranean Higher Education Institutes.

7. Does Digital Financial Inclusion Affect Agricultural Eco-Efficiency? A Case Study on China.

8. Mainstreaming Climate Change Adaptation into Rural Development Plans in Vietnam—How to Build Resilience at the Interface of Policy and Practice.

9. Micro-Grid Solar Photovoltaic Systems for Rural Development and Sustainable Agriculture in Palestine.

10. Levers and Obstacles of Effective Research and Innovation for Organic Food and Farming in Italy.

11. Geospatial Response for Innovation in the Wine Industry: Knowledge Creation through Institutional Mobility in China.

12. Impact Analysis of the Young Farmers' Support Program on Slovenian Dairy Sector Development Using Econometric Modeling Approach.