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The low solubility and enhanced fixation of zinc (Zn) in semi-arid and dry climates limits Zn uptake in plants. Zn deficiency in soil impairs crop production and human health, necessitating agricultural biofortification. A pot experiment was conducted to evaluate the effect of Zn and various types of manure on the Zn biofortification of lentils. The treatments, consisting of a control (Con), normal manure (NM), composted manure (CM), and acidified manure (AM), were applied under saline soil (EC 8.00 dS m−1) and non-saline soil (EC 1.48 dS m−1) conditions along with two levels of Zn, including Zn at 0 kg ha−1 (native soil Zn = 2.2 mg kg−1) and Zn at 25 kg ha−1 (62.2 mg Zn kg−1 soil was achieved). The AM was prepared by adding sulfur and sulfur-oxidizing bacteria to the composted manure. All the manures were applied at 1% (w/w), and ZnSO4 (33% Zn) was used as a Zn source. Lentil variety Masoor 2021 was cultivated as a test crop in five replications of each treatment arranged in a completely randomized design. Applying AM with Zn considerably increased the lentils' growth, yield, and Zn content under saline and non-saline conditions. Under non-saline soils, the treatment of AM + Zn significantly promoted the Zn content in the root (132.5%), shoot (91.7%), grain (49.1%), root length (79.7%), plant height (33.7%), and SPAD value (29.9%). Under saline conditions, application of AM + Zn promoted uptake of Zn in the root (218.5%), Zn content in the shoot (175.7%), Zn accumulation in the grain (107.7%), root length (109.7%), plant height (37.8%), and SPAD value (52.8%) compared to the control. According to the results, lentils should be grown with AM and Zn to increase their growth, yield, and Zn content significantly. This is a cost-effective and sustainable way to combat Zn deficiency in lentils. [ABSTRACT FROM AUTHOR]

Spring durum wheat occupies over 0.5 M ha in Kazakhstan and represents an important domestic and export commodity. This study aimed to characterize 151 durum wheat cultivars and advanced lines originating from eight breeding programs of the Kazakhstan–Siberia Spring Wheat Improvement Network (KASIB) between 2003 and 2018. The phenotypic characterization was performed in two contracting evaluation sites more than 1000 km apart (Almaty in the Southeast and Shortandy in the North) for two years and a total of 11 agronomic traits were recorded. Field trials at both locations followed regional agronomy practices, including sowing, harvesting, and genotype evaluation using a randomized complete block design (RCBD). The growing season was longer in Almaty, resulting in a higher number of grains per spike. Though grains are smaller in size with an overall higher yield, 243 g/m2 versus 170 g/m2, there was no correlation between germplasm performance at the two sites. Molecular characterization was performed with 10 iPBS-retrotransposons primers that resulted in a total of 345 bands and showed a mean polymorphism of 91.9%. Mean values of gene diversity (0.251), Shannon's information index (0.388), and expected heterozygosity (0.233) revealed a relatively high level of genetic diversity in the KASIB set. AMOVA revealed higher genetic variations due to differences within the populations. Marker-based cluster analysis, including STRUCTURE and neighbor-joining algorithms, divided the material into two populations with clear differences in geographic origin. Superiors and diverse germplasm identified in the study are recommended for marker assisted selection and breeding. [ABSTRACT FROM AUTHOR]

The astonishing increase in temperature presents an alarming threat to crop production worldwide. As evident by huge yield decline in various crops, the escalating drastic impacts of heat stress (HS) are putting global food production as well as nutritional security at high risk. HS is a major abiotic stress that influences plant morphology, physiology, reproduction, and productivity worldwide. The physiological and molecular responses to HS are dynamic research areas, and molecular techniques are being adopted for producing heat tolerant crop plants. In this article, we reviewed recent findings, impacts, adoption, and tolerance at the cellular, organellar, and whole plant level and reported several approaches that are used to improve HS tolerance in crop plants. Omics approaches unravel various mechanisms underlying thermotolerance, which is imperative to understand the processes of molecular responses toward HS. Our review about physiological and molecular mechanisms may enlighten ways to develop thermo-tolerant cultivars and to produce crop plants that are agriculturally important in adverse climatic conditions. [ABSTRACT FROM AUTHOR]

Resources are limited, thus improving resource use efficiency is a key objective for cereal-based cropping systems. This field study was carried out to quantify resource use efficiencies in selected C3 and C4 cereals under split nitrogen (N) application regimes. The study included the following treatments: six cereals (three C3: wheat, oat, and barley; and three C4: maize, millet, and sorghum) and four split N application regimes (NS1 = full amount of N at sowing; NS2 = half N at sowing + half N at first irrigation; NS3 = 1/3 N at sowing + 1/3 N at first irrigation +1/3 N at second irrigation; NS4 = 1/4 N at sowing + 1/4 N at first irrigation + 1/4 N at second irrigation + 1/4 N at third irrigation). Results revealed that C4 cereals out-yielded C3 cereals in terms of biomass production, grain yield, and resource use efficiencies (i.e., radiation use efficiency (RUE) and nitrogen use efficiency (NUE)), while splitting N into three applications proved to be a better strategy for all of the selected winter and summer cereals. The results suggest that C4 cereals should be added into existing cereal-based cropping systems and N application done in three installments to boost productivity and higher resource use efficiency to ensure food security for the burgeoning population. [ABSTRACT FROM AUTHOR]