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1. Hydration conditions as a critical factor in antibiotic-mediated bacterial competition outcomes.

2. Antimicrobial Susceptibility Testing and Tentative Epidemiological Cutoff Values for Five Bacillus Species Relevant for Use as Animal Feed Additives or for Plant Protection.

3. Microbial growth under supercritical CO2.

4. Modeling the recovery of heat-treated Bacillus licheniformis Ad978 and Bacillus weihenstephanensis KBAB4 spores at suboptimal temperature and pH using growth limits.

5. Catalase activity as a biomarker for mild-stress-induced robustness in Bacillus weihenstephanensis.

6. Antimicrobial susceptibility of Bacillus strains isolated from primary starters for African traditional bread production and characterization of the bacitracin operon and bacitracin biosynthesis.

7. Identification and characterization of leucocyclicin Q, a novel cyclic bacteriocin produced by Leuconostoc mesenteroides TK41401.

8. Possible overestimation of surface disinfection efficiency by assessment methods based on liquid sampling procedures as demonstrated by in situ quantification of spore viability.

9. Additional effects of silver nanoparticles on bactericidal efficiency depend on calcination temperature and dip-coating speed.

10. Efficient inhibition of germination of coat-deficient bacterial spores by multivalent metal cations, including terbium (Tb³+).

11. Tetracycline resistance-encoding plasmid from Bacillus sp. strain #24, isolated from the marine sponge Haliclona simulans.

12. Decontamination options for Bacillus anthracis-contaminated drinking water determined from spore surrogate studies.

13. Quantification of the effect of culturing temperature on salt-induced heat resistance of bacillus species.

14. Identification by quantitative carrier test of surrogate spore-forming bacteria to assess sporicidal chemicals for use against Bacillus anthracis.

15. The ability of Aneurinibacillus migulanus (Bacillus brevis) to produce the antibiotic gramicidin S is correlated with phenotype variation.

16. A marine Mesorhizobium sp. produces structurally novel long-chain N-acyl-L-homoserine lactones.

17. Persistence and decontamination of Bacillus atrophaeus subsp. globigii spores on corroded iron in a model drinking water system.

18. Cadmium ion biosorption by the thermophilic bacteria Geobacillus stearothermophilus and G. thermocatenulatus.

19. Horizontal gene transfer of PIB-type ATPases among bacteria isolated from radionuclide- and metal-contaminated subsurface soils.

20. Photodynamic inactivation of Bacillus spores, mediated by phenothiazinium dyes.

21. Determination of the efficacy of two building decontamination strategies by surface sampling with culture and quantitative PCR analysis.

22. Characterization of a new erm-related macrolide resistance gene present in probiotic strains of Bacillus clausii.

23. Inactivation of vegetative cells, but not spores, of Bacillus anthracis, B. cereus, and B. subtilis on stainless steel surfaces coated with an antimicrobial silver- and zinc-containing zeolite formulation.

24. Killing of bacillus spores by aqueous dissolved oxygen, ascorbic acid, and copper ions.

25. Role of the single regulator MrsR1 and the two-component system MrsR2/K2 in the regulation of mersacidin production and immunity.

26. Dual-bioaugmentation strategy to enhance remediation of cocontaminated soil.

27. Regulation of polyglutamic acid synthesis by glutamate in Bacillus licheniformis and Bacillus subtilis.

28. Characterization of Bacillus species used for oral bacteriotherapy and bacterioprophylaxis of gastrointestinal disorders.

29. Biosynthesis of the lantibiotic mersacidin: organization of a type B lantibiotic gene cluster.

30. Characterization of two Bacillus probiotics.

31. Characterization of a new lipopeptide surfactant produced by thermotolerant and halotolerant subsurface Bacillus licheniformis BAS50.

32. Molecular analysis of mercury-resistant Bacillus isolates from sediment of Minamata Bay, Japan.

33. Chemical germination of native and cation-exchanged bacterial spores with trifluoperazine.

34. Effects of nitric oxide and nitrogen dioxide on bacterial growth.

35. Cadmium- and mercury-resistant Bacillus strains from a salt marsh and from Boston Harbor.

36. Antimicrobial activity of lysozyme against bacteria involved in food spoilage and food-borne disease.

37. Transformation of Bacillus polymyxa with plasmid DNA.

38. Distribution of heterogeneous and homologous plasmids in Bacillus spp.

39. Heavy-metal and antibiotic resistance in the bacterial flora of sediments of New York Bight.

40. Enzyme activities and antibiotic susceptibility of colonial variants of Bacillus subtilis and Bacillus licheniformis.

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