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47 results on '"Serratia"'

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1. Nasopharyngeal Microbiome Community Composition and Structure Is Associated with Severity of COVID-19 Disease and Breathing Treatment

2. Evaluation of Commercial Conjugates for Fluorescent Antibody Detection of Salmonellae

3. Rapid Heat Treatment of Bacteria

4. Differentiation of Serratia from Enterobacter on the Basis of Nucleoside Phosphotransferase Production

5. The Production of Prodigiosin by Submerged Growth of Serratia marcescens

6. Prodigiosin-Producing Bacteria from Marine Sources

7. Preservation of Microorganisms by Freeze-Drying

8. Effect of Freeze-Drying on Some Enzyme Systems of Serratia marcescens

9. Effect of Sodium Fluorescein and Plating Medium on Recovery of Irradiated Escherichia coli and Serratia marcescens from Aerosols

10. Studies in the Recovery of Viable Cells of Freeze-Dried Serratia marcescens

11. Microflora of Black and Red Pepper

12. Effect of Different Seawaters on the Development of Biochemically Deficient Mutants of Serratia marinorubra

13. In Vitro Studies of α-Carboxyl-3-Thienylmethyl Penicillin, a New Semisynthetic Penicillin

14. Studies on the Aerobic Propagation of Serratia marcescens

15. Distribution of Bacteria within the Tissue of Healthy Tomatoes

16. Variations in the Aerial Viability Associated with Variation in Morphology of Color Variants of Serratia marcescens

17. Survival of Serratia marcescens in Concentrates and Suspensions Stored at 5 C

18. Differentiation of Klebsiella-Enterobacter ( Aerobacter )- Serratia by Biochemical Tests and Antibiotic Susceptibility

19. Relative Susceptibility of Acid-Fast and Non-Acid-Fast Bacteria to Ultraviolet Light

20. The Influence of Sealing Pressure on Survival of Serratia marcescens and Micrococcus pyogenes var. aureus . Desiccated from the Frozen State

21. Studies on Continuous Sampling of Serratia marcescens Using a Slit Sampler

22. In vitro studies of semisynthetic alpha-(substituted-ureido) penicillins

23. Preparation and testing of polyvalent conjugates for fluorescent-antibody detection of salmonellae

24. Survival during storage of Serratia marcescens dried by continuous vacuum sublimation

25. Klebsiella, Enterobacter, and Serratia: biochemical differentiation and susceptibility to ampicillin and three cephalosporin derivatives

26. Specific distribution of R factors in Serratia marcescens strains isolated from hospital infections

27. Biochemical differentiation of the Enterobacteriaceae with the aid of lysine-iron-agar

28. Potential pathogens in the environment: isolation, enumeration, and identification of seven genera of intestinal bacteria associated with small green pet turtles

29. Isolation of Shigellae. 8. Comparison of xylose lysine deoxycholate agar, hektoen enteric agar, Salmonella-Shigella agar, and eosin methylene blue agar with stool specimens

30. Isolation of Salmonellae and Shigellae from an artificial mixture of fecal bacteria

31. Comparative study of the efficacy of seven paper-reagent strips and conventional biochemical tests in identifying gram-negative organisms

32. R-B enteric differential system for identification of Enterobacteriaceae

33. Distribution of Serratia Species in Clinical Specimens

36. PRODIGIOSIN-PRODUCING BACTERIA FROM MARINE SOURCES.

44. Microbiological assay for organic compounds in seawater. I. Quantitative assay procedures and biotin distribution.

45. Distribution of bacteria within the tissue of healthy tomatoes.

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