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The article mentions that Lift Interactive, a digital designing and website designing firm, has ventured into interior decoration and designing and mentions the view of Micah Slavens, principal of the company on filling up empty rooms.

A calendar of events from June 5, 2015 to August 23, 2015 is presented including the Edmonton Pride Festival, the third annual Edmonton Craft Beer Festival and the 2015 Fédération Internationale de Football Association (FIFA) Women's World Cup.

The article offers suggestions regarding backyard care which include gardening, barbecuing and outdoor lighting.

A review is offered for restaurants in Edmonton, Alberta including Route 99 Diner, Hathaway's Diner and The Commodore.

The article features varieties of dumplings in Edmonton, Alberta including the takoyaki at Ikki Izakaya restaurant, the chicken masala perogies at Select, and the Xiao Long Bao, or soup dumpling, at Shanghai 456.

A review for several dining establishments in Edmonton, Alberta serving potato fries is presented including Sweet Potato Fries, Werewolf Fries and Garlic Fries.

A review is offered for the Red Ox Inn located in Edmonton, Alberta.

The article offers information on several foods including the Chocolate-Dipped Bacon available at Soda Jerks restaurants in Edmonton, Alberta, the Honey Rosemary chocolate bar from chocolate company Violet Chocolate Co. and the Chicken Molé available at Acajutla restaurant in Edmonton.

A review is offered for several restaurants that offer lamb dishes in Edmonton, Alberta including Workshop Eatery offering pomegranate braised lamb shank, Sabzy Persian Grill that offers khoresh-e gheymeh, and Tzin Wine and Tapas which offers lamb meatballs.

The article talks about the event organized for the launch of annual Best Restaurants issue of the periodical Avenue and was attended by around 350 people who were offered sample dishes by the participating restaurants and presents views of Jennifer Fisk, Best Restaurants judging panel member

The article talks about swing dancing club Swing-Out Edmonton, University of Alberta and Sugar Swing started by Birkley Wisniewski and also mentions about the rising popularity of dance form and that people of all age groups participate in dance events and put in efforts to learn the dance form.

The article focuses on Nancy Popovich, Canadian Kennel Club-licensed dog show judge and mentions that she started judging dog shows in 1994.

The article focuses on the insights of Nancy Popovich, a dog show judge at the Canadian Kennel Club, regarding dog shows, how to choose a breeding stock and standard, and how to be invited at the show.

The article profiles the balloon artist Rupert Appleyard, who is known for his time-travelling, waistcoat-wearing, balloon-twisting steampunk at festivals across Canada.

The article discusses the use of fiddleheads as staples of Atlantic Canadian cuisine, presenting the viewsof chef Alexei Boldireff of S'wich restaurant on his use of fiddleheads in dessert and Mchael Avenati of Mo-Na Food Distributors on selling fiddleheads, with a recipe for pickled fiddleheads.

The article offers information on the eight annual Paws & Claws Gala held at the Edmonton EXPO Centre in Edmonton, Alberta to raise funds for Edmonton Humane Society (EHS), including photographs of participants including Lisa Jorgensen, Clare Denman, and Miranda Jordan-Smith.

The article discusses the latest trends in fireplaces, including insights from Jordan Tyler of Gemco Fireplaces & Wholesale Heating Products.

The article offers information on the St. Albert Readers Festival (STARFest) hosted by the St. Albert Public Library in St. Albert, Alberta in 2015.

The article offers information on the first-ever Feast on the Field, held by the CapitalCare Foundation at Commonwealth Stadium in Edmonton, Alberta in 2015.

The article offers travel tips for Castle Downs in Edmonton, Alberta, including information on its people and developments in the area.

The article offers information on the origin of tequila cocktail drink Margarita and mentions the origin of the drink, the authentic flavors offered by The 3 Amigos Authentic Mexican Restaurant in Edmonton Canada, and its popularity in Mexico.

The article evaluates the blueberry scone from The Carrot Community Arts Coffeehouse.

The article reports on the participation of the automotive electrician Nick Lovejoy to the mentorship program for youth and children by the nonprofit organization Boys and Girls Clubs Big Brothers Big Sisters of Edmonton (BBBS).

The article discusses the strategies of Sean Bodie, owner, Bodie Brothers Root Beer in selling root beer which include experimenting by yelling, using a vintage truck and offering free samples.

The article discusses the Works Golden Summer Gala of the 30th annual Works Art and Design Festival which was held at the Fairmont Hotel Macdonald in Edmonton, Alberta on August 26, 2015, and raised money for scholarships and art internships.

The article reports on Ritchie, one of the neighborhoods in Edmonton, Alberta and mentions that it has moved in ranking to the sixth place from the ninth place and had an increase in population from 2009 to 2014.

A review is offered for the restaurant Ampersand 27 located at the Varscona Hotel in Edmonton, Alberta.

The article discusses 10th Annual Mayor's Pride Brunch that was held during the annual Edmonton Pride Festival in Edmonton, Alberta on June 14, 2015 to raise money and awareness for Camp fYrefly, a leadership program for sexual and gender minority youth.

The article offers information the Poole Centre of Design (PCD), a new initiative of design by the Art Gallery of Alberta along with its architectural details and its upcoming exhibition "the Grey Area" which is to be held in January 2016.

The article focuses on eating healthy food and mentions having food containing vitamins and minerals, availability of local restaurant dishes.

The article reviews the restaurant Highlevel Diner in Edmonton, Alberta, that was visited by author Janice MacDonald.

The article focuses on the Fire and Ice 2015 Charity Gala organized by the organization Honorable Order of the Blue Goose International to raise money for Zebra Child Protection Centre, and mentions several images of the same.

The article focuses on the favourite dish of author Janice MacDonald which is the bread pudding at the Highlevel Diner in Edmonton, Alberta.

The article offers information on the Fire and Ice 2015 Charity Gala of the Honorable Order of the Blue Goose, a fraternal organization, at Edmonton Marriott at River Cree Resort in Alberta on May 9, 2015, along with the photographs of several participants.

The article discusses the Seven Music Fest to be held at Seven Hills in Alberta on July 4, 2015.

Photographs of the attendees for Avenue Edmonton's Best Restaurants issue celebration, including Megan Fleming, Blair Lebsack and Leanne Telford, are presented.

The article offers information on the second annual gala fund raising event of the nonprofit organization Sexual Assault Centre of Edmonton, held at the Coast Edmonton Plaza Hotel in Alberta on February 11, 2015.

The article offers information about the Ritchie neighbourhood in Edmonton City, Alberta, including community center of activity, restaurant, and meat shop.

A review is offered for several restaurants offering best lunches in Canada including The Common, Rosso Pizzeria and Zenari's.

The article offers information on the production, flavour, baking bahaviour and health benefits of duck eggs, which become popular item at farms and markets throughout Canada.

Photographs of several people who attended the 23rd Annual Friend Raiser Gala held on January 31, 2015 at the Enjoy Centre in St. Albert including Gail Cannon, Marilyn Brodhead and Justin Rousseau are presented.