1. Complexation of integral membrane proteins by phosphorylcholine-based amphipols
- Author
-
Diab, C., Tribet, C., Gohon, Y., Popot, J.-L., and Winnik, F.M.
- Subjects
- *
PROTEINS , *MEMBRANE proteins , *BIOLOGICAL membranes , *MACROMOLECULES - Abstract
Abstract: Amphiphilic macromolecules, known as amphipols, have emerged as promising candidates to replace conventional detergents for handling integral membrane proteins in water due to the enhanced stability of protein/amphipol complexes as compared to protein/detergent complexes. The limited portfolio of amphipols currently available prompted us to develop amphipols bearing phosphorylcholine-based units (PC). Unlike carboxylated polymers, PC-amphipols remain soluble in aqueous media under conditions of low pH, high salt concentration, or in the presence of divalent ions. The solubilizing properties of four PC-amphipols were assessed in the case of two membrane proteins, cytochrome b 6 f and bacteriorhodopsin. The protein/PC-amphipol complexes had a low dispersity in size, as determined by rate zonal ultracentrifugation. Short PC-amphipols (
≈22 kDa) of low dispersity in length, containing ∼30 mol% octyl side groups, ∼35 mol% PC-groups, and ∼35 mol% isopropyl side groups, appeared best suited to form stable complexes, preserving the native state of BR over periods of several days. BR/PC-amphipol complexes remained soluble in aqueous media at pH≥5, as well as in the presence of 1 M NaCl or 12 mM calcium ions. Results from isothermal titration calorimetry indicated that the energetics of the conversion of BR/detergent complexes into BR/amphipol complexes are similar for PC-amphipols and carboxylated amphiphols. [Copyright &y& Elsevier] - Published
- 2007
- Full Text
- View/download PDF