1. GREEN RESTAURANT GUIDE.
- Subjects
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RESTAURANTS , *RESTAURANT management , *WASTE recycling , *WASTE minimization , *ASSOCIATIONS, institutions, etc. - Abstract
The article offers information about the new Zagat green restaurant guide, which is set to be published in August 2009, featuring 35 green restaurants in New York City. It notes that the new guide, which is printed on 100% post-consumer recycled paper, showcases restaurants that are certified by the nonprofit Green Restaurant Association (GRA). The association's certification criteria includes waste reduction and recycling, water efficiency, and sustainable furnishings.
- Published
- 2009