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Brewery liquid waste (BLW), brewery spent grain (BSG), apple pomace solid wastes (APS), apple pomace ultrafiltration sludge (APUS) and starch industry waste (SIW) were evaluated as alternative feedstocks for levulinic acid (LA) production via microwave-assisted acid-catalyzed thermal hydrolysis. LA production of 204, 160, 66, 49 and 12 g/kg was observed for BLW, BSG, APS, APUS, and SIW, respectively, at 140 °C, 40 g/L substrate concentration (SC), 60 min and 2 N HCl (acid concentration). Based on the screening studies, BLW and BSG were selected for optimization studies using response surface methodology. Maximum LA production of 409 and 341 g/kg for BLW and BSG, respectively were obtained at 160 °C, 4.5 M HCl, 85 g/L SC and 27.5 min. Results demonstrated the possibility of using brewery wastes as promising substrates for economical and higher yield production of LA, a renewable platform chemical and versatile precursor for fuels and chemicals. [ABSTRACT FROM AUTHOR]

Co-substrate utilization of various wastes with complementary characteristics can provide a complete medium for higher hydrogen production. This study evaluated potential of apple pomace hydrolysate (APH) co-fermented with crude glycerol (CG) for increased H 2 production and decreased by-products formation. The central composite design (CCD) along with response surface methodology (RSM) was used as tool for optimization and 15 g/L of CG, 5 g/L of APH and 15% (v/v) inoculum were found to be optimum to produce as high as 26.07 ± 1.57 mmol H 2 /L of medium. The p -value of 0.0017 indicated that APH at lower concentration had a significant effect on H 2 production. By using CG as sole carbon source, reductive pathway of glycerol metabolism was favored with 19.46 mmol H 2 /L. However, with APH, oxidative pathway was favored with higher H 2 production (26.07 ± 1.57 mmol/L) and decrease in reduced by-products (1,3-propanediol and ethanol) formation. APH inclusion enhanced H 2 production, and decreased substrate inhibition. [ABSTRACT FROM AUTHOR]