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1. Optimal Generic Advertising with Rationed Related Good: The Case of Canadian Beef and Chicken Markets.

2. Six decades of environmental resource valuation in Canada: A synthesis of the literature.

3. Food supply chain resilience and the COVID‐19 pandemic: What have we learned?

4. Food security and Canada's agricultural system challenged by COVID‐19: One year later.

5. Are milk quota prices a rational investment? Modeling quotas as financial assets.

6. Divergence in U.S. and Canadian Agricultural Policy: Discussion.

7. Sources and Measurement of Agricultural Productivity and Efficiency in Canadian Provinces: Crops and Livestock.

8. A survey of literature examining farmland prices: A Canadian focus.

9. Carbon offsets and agriculture: Options, obstacles, and opinions.

10. COVID‐19 and food processing in Canada.

11. COVID‐19 and the Canadian cattle/beef sector: Some preliminary analysis.

12. An empirical assessment of food security on First Nations in Canada.

13. Tariff Aggregation and Market Access: An Empirical Assessment for Canada and the EU.

14. Demand for Domestic and Imported Table Wine in British Columbia: A Source-differentiated Almost Ideal Demand System Approach.

15. Estimating the Potential Benefits of New Health Claims in Canada: The Case of Soluble Fiber and Soy Protein.

16. Farm Support Payments and Risk Balancing: Implications for Financial Riskiness of Canadian Farms.

17. Limitations on the Market Power Generated by the Single Desk of the Canadian Wheat Board.

18. Grain Transportation Policy Reform in Western Canada.

19. Do Farm Support Programs Reward Production Inefficiency?

20. Governance in Canadian Agriculture.

21. Canadian Business Risk Management: Private Firms, Crown Corporations, and Public Institutions.

22. Canadian Agricultural Business Risk Management Programs: Implications for Farm Wealth and Environmental Stewardship.

23. Political Pressure: An Examination of U.S. Senators' Actions in Restricting Canadian Softwood Lumber Imports.

24. Does It Matter Who Verifies Production-Derived Quality?

25. Manufacturing Firms' Demand for Water Recirculation.

27. The Emergence of Agricultural Marketing Boards Revisited: A Case Study in Canada.

28. Changes in Quebec Cropping Practices in Response to a Carbon Offset Market: A Simulation.

29. Prices for a second‐generation biofuel industry in Canada: Market linkages between Canadian wheat and US energy and agricultural commodities.

30. Pricing to Market Behavior by Canadian and U.S. Agri-food Exporters: Evidence from Wheat, Pulse and Apples.

31. Risk Attitudes, Social Interactions, and the Willingness to Pay for Genotyping in Dairy Production.

32. Environmental Externalities, Comparative Advantage, and the Location of Production: An Application to the Canadian Dairy Industry.

33. Analyzing Trade Liberalization Effects in the Egg Sector Using a Dynamic Gravity Model.

34. Discount Usage and Price Discrimination for Pork Products in Canada.

35. Regulatory Frameworks for Functional Food and Supplements.

36. Impact of Genetically Engineered Varieties on the Cost Structure of Corn and Soybean Production in Canada.

37. The Changing Landscape of the Canadian Food Market: Ethnicity and the Market for Ethnic Food.

38. Managing Public IP with Downstream Interfirm Research Spillovers.

39. Market Power in Canadian Beef Packing.

40. Impact of the Chinese embargo against MIR162 corn on Canadian corn producers.

41. AgriStability with Catastrophic Price Risk for Cow-Calf Producers.

42. Ranking of Research Output of Agricultural Economics Departments in Canada and Selected U.S. Universities.

43. Consumer Choice and Health: The Importance of Health Attributes for Retail Meat Demand in Canada.

44. Trade Bans, Imperfect Competition, and Welfare: BSE and the U.S. Beef Industry.

45. An Agent-Based Simulation Model of Structural Change in Canadian Prairie Agriculture, 1960–2000.

46. Examining the Adoption of Product and Process Innovations in the Canadian Food Processing Industry.

47. Contemporary Farm Income Support Policy in Canada: The Case of Prairie Agriculture since 1996.

48. Dairy Trade Liberalization Impacts in Canada.

49. Impacts of BSE on World Trade in Cattle and Beef: Implications for the Canadian Economy.

50. An Evaluation of Economic Models to Provide Policy Advice in Response to the BSE Crisis in Canada.