1. Carbohydrate-Lectin Interactions: An Unexpected Contribution to Affinity.
- Author
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Navarra G, Zihlmann P, Jakob RP, Stangier K, Preston RC, Rabbani S, Smiesko M, Wagner B, Maier T, and Ernst B
- Subjects
- Adhesins, Bacterial chemistry, Binding Sites, Carbohydrates chemistry, Crystallography, X-Ray, Humans, Molecular Dynamics Simulation, Pyelonephritis microbiology, Pyelonephritis physiopathology, Adhesins, Bacterial metabolism, Adhesins, Escherichia coli chemistry, Carbohydrate Metabolism, Fimbriae Proteins chemistry, Lectins metabolism
- Abstract
Uropathogenic E. coli exploit PapG-II adhesin for infecting host cells of the kidney; the expression of PapG-II at the tip of bacterial pili correlates with the onset of pyelonephritis in humans, a potentially life-threatening condition. It was envisaged that blocking PapG-II (and thus bacterial adhesion) would provide a viable therapeutic alternative to conventional antibiotic treatment. In our search for potent PapG-II antagonists, we observed an increase in affinity when tetrasaccharide 1, the natural ligand of PapG-II in human kidneys, was elongated to hexasaccharide 2, even though the additional Siaα(2-3)Gal extension is not in direct contact with the lectin. ITC studies suggest that the increased affinity results from partial desolvation of nonbinding regions of the hexasaccharide; this is ultimately responsible for perturbation of the outer hydration layers. Our results are in agreement with previous observations and suggest a general mechanism for modulating carbohydrate-protein interactions based on nonbinding regions of the ligand., (© 2017 Wiley-VCH Verlag GmbH & Co. KGaA, Weinheim.)
- Published
- 2017
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