1. A New Apocarotenoid of Cinnamomum burmannii
- Author
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P. L. Song, H. M. Wang, H. W. Chang, C. Y. Chen, H. C. Yeh, Rong-Jyh Lin, S. L. Liu, Hsing-Tan Li, and Chai-Lin Kao
- Subjects
biology ,010405 organic chemistry ,Chemistry ,Cinnamomum burmannii ,Plant Science ,General Chemistry ,Lauraceae ,biology.organism_classification ,01 natural sciences ,General Biochemistry, Genetics and Molecular Biology ,0104 chemical sciences ,010404 medicinal & biomolecular chemistry ,Botany ,Apocarotenoid - Abstract
A new apocarotenoid, burmannic acid (1), was isolated from the roots of Cinnamomum burmannii (Nees & T. Nees) Blume (Lauraceae). The structure of the new apocarotenoid was elucidated by chemical and physical evidence.
- Published
- 2020
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