1. ¿PODEMOS MEJORAR LAS ESTIMACIONES DE LAS EMISIONES DE N2O EN ARGENTINA?
- Author
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Said, Andrés, Posse, Gabriela, Vangeli, Sebastián, and Popper, Azul
- Subjects
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FERTILIZER application , *SYNTHETIC fertilizers , *WHEAT , *CORN , *AGRICULTURAL meteorology - Abstract
Nitrous oxide (N2O) emission estimation derived from the application of synthetic fertilizers using default emission factors and in a homogeneous way throughout the country for the Inventories of Greenhouse Gases of Argentina do not reflect local productive characteristics and the regional differences. The objectives of this study were a) to disaggregate synthetic nitrogen (N) data by region, crop and weather, b) to analyze and synthesize the state of the art of research in Argentina about the development of local N2O emission factors (FE) for synthetic fertilizers application. For the first objective, a methodology was developed that consists of multiplying the average N dose applied per region by the area sown per crop. For the second, a compilation of scientific papers published in national and international journals was carried out. It was possible to disaggregate the N application data by district and crop by crossing different sources of information: 36.7% of N at country level is applied in the Province of Buenos Aires, 26.3% in Córdoba, 12% in Santa Fe and 7.3% in Entre Ríos. Corn (Zea mays L.) and wheat (Triticum aestivum L.) are the crops with the highest application of N (33.9 and 23.3% respectively). Concerning the state of the art of local research, we found 11 papers that allow us to propose FE for direct N2O emissions, and 15 that allow us to estimate volatilization or leaching fractions that result in indirect N2O emissions. The average values estimated and reported from the literature were 0.0124 kg N2O-N (kg N)-1(direct N2O emission factors), 0.081 kg N volatilized (kg N)-1(volatilization fraction) and 0.244 kg N (kg N)-1 (leaching fraction). Compared to the values used in the National Inventory, the difference is up to 25%. [ABSTRACT FROM AUTHOR]
- Published
- 2023