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The article reports that subsistence hunting and commercial hunting as hunting types prevalent in Ecuador and that low-income rural and urban families mostly follow subsistence hunting and are mostly in sale of bushmeat trade and discusses commercial and social aspect of bushmeat trade.

The article reports on the results of the Bushmeat survey in Ecuador which includes reports on subsistence hunting and commercial hunting and agriculture systems followed by the households and the hunting instruments used by them and commercial and social aspect of bushmeat trade.

The article reports on the landscape characteristics of Napo province in Ecuador and on the distribution of its residents and mentions that it is one of the most accessible regions of the Ecuadorian Amazon.

The article presents the information on weather and landscape and Demographic transition and urbanization of Napo province in Ecuador.

The article presents results of study on Ecuador's bush meat consumption and trade and its likely impact on habitat diversity and biodiversity and the sustainable livelihood of local population and steps taken by Government of Ecuador to address the issue.

The article reports on the importance of catchment size and habitat availability on the Subsistence hunting and that garden and forest hunting takes place at protected areas and agriculture landscapes respectively and effect of road network on size of catchment areas and hunting intensities.

The article reports on the commercial and environmental impact of bushmeat trade on the ecology and people and game populations of Ecuador and discusses reports on bushmeat trade in Ecuador and Amazonian countries and steps taken by Government of Ecuador to address the issue.

The article reports on the importance of bushmeat trade in the local business tradition of Ecuador and its impact on game populations and terms it as a major source of employment although it is officially illegal and talks about the steps taken by Government of Ecuador to address the issue.

The article reports on the impact of Increased connectivity to isolated hunting grounds in Ecuadorian forests and over hunting on landscape-level defaunation and large body game species and presents commercial point of view on defaunation of forests.

The article reports on the rich wildlife biodiversity in Ecuadorian Amazonian forests and government steps in controlling the over hunting and conserving the biodiversity and mentions that bushmeat is main earning source and road building has accelerated process of defaunation of game species.

The article reports on the effect of road building on social and biophysical landscapes of Ecuador and on hunters and traders of bushmeat and the concerns of law enforcement on over hunting and sustainable harvesting in conservation units and indigenous territories of Ecuadorian Amazon.

The article presents results of study on Ecuador's bush meat consumption and trade and its likely impact on habitat diversity and biodiversity and the sustainable livelihood of local population and steps taken by Government of Ecuador to address the issue.

The article presents the recommendations for maintaining biodiversity and access of rural populations to bushmeat including increased funding and participatory management of forests and wildlife and prioritizing forest areas and Enforcement authorities engagement with hunters and civil society.

The article presents discussion on the transition experienced by the Ecuador's economy and the impact of increasing population densities and exploitation of natural resources on bushmeat hunting and the ecology of Napo province in Ecuador and commercial and social aspect of bushmeat trade.

The article reports on the Bushmeat surveys which were conducted within 33 rural Kichwa and 1 Waorani community in provinces of Napo and nearby Pastaza in Ecuador to collect information on hunters and hunting game species and quantity of bushmeat consumed and commercial aspect of bushmeat trade.

The article reports on the geographical and biophysical and topography characteristics of the Napo province, Ecuador and presents information in relation to rainfall and temperature.

The article reports on the law and legislation brought in by the Government of Ecuador in regards to conservation of biodiversity and prevention of over hunting and bushmeat trade and that Ministry of Environment (MAE) is in charge of the enforcement of environmental regulation.

The article presents results of study on Ecuador's bush meat consumption and trade and its likely impact on habitat diversity and biodiversity and the sustainable livelihood of local population and steps taken by Government of Ecuador to address the issue.