1. Swirl Motion Effects on Flame Dynamic of Pulverized Olive Cake in a Vertical Furnace
- Author
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Brahim Sarh, Abdallah Elorf, Jamal Chaoufi, Stéphane Bostyn, Nedia-Mrad Koched, Iskender Gökalp, and Toufik Boushaki
- Subjects
geography ,geography.geographical_feature_category ,Chemistry ,020209 energy ,General Chemical Engineering ,Flow (psychology) ,Dynamics (mechanics) ,General Physics and Astronomy ,Energy Engineering and Power Technology ,Motion (geometry) ,02 engineering and technology ,General Chemistry ,Mechanics ,Combustion ,Inlet ,Fuel Technology ,020401 chemical engineering ,0202 electrical engineering, electronic engineering, information engineering ,0204 chemical engineering - Abstract
This article presents the effect of inlet swirl motion on the flow behavior and combustion dynamics of pulverized olive cake (OC) in a 3D vertical furnace. The spherical OC particles are injected p...
- Published
- 2016
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