9 results on '"Frost, Gary"'
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2. Energy and Nutrient Intakes of Mothers and Children Assessed by Weighed Food Intake Compared to Recommended Intakes in Rural and Urban Households in Ghana
3. Characterizing the Timing of Eating Among Urban and Rural Ghanaian Households Using a Wearable Camera, the Automatic Ingestion Monitor v2 (AIM-2)
4. PTFS06-05-23 Portion Size Estimation of Food in a Bowl From Images
5. P29-040-23 The Effect of Mycoprotein Intake on Biomarkers of Human Health: A Systematic Review and Meta-Analysis
6. P14-019-23 A Comparative Study of Shared Plate Eating and Obesity Prevalence in Urban and Rural Households in Ghana Using a Wearable Camera
7. The Role of Fibre Intake in Combination With Physical Activity in Reducing Body Composition Parameters
8. Understanding the Interplay Between Food Structure, Bacterial Fermentation and Appetite Sensing: A Randomized Crossover Human Trial
9. Methodology for Objective, Passive, Image- and Sensor-based Assessment of Dietary Intake, Meal-timing, and Food-related Activity in Ghana and Kenya (P13-028-19)
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