1. Determining in-patient diabetes treatment satisfaction in the UK--the DIPSat study
- Author
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Mike Sampson, Harsimran Singh, C Rutter, Lisa Irvine, C. Jones, Edward C. F. Wilson, June James, Ketan Dhatariya, Richard Holland, E. Walden, Ian Harvey, and Clare Bradley
- Subjects
Adult ,Male ,medicine.medical_specialty ,Endocrinology, Diabetes and Metabolism ,medicine.medical_treatment ,Specialist nurse ,Self Administration ,Nursing Staff, Hospital ,Diabetes treatment ,Endocrinology ,Nursing ,Food Service, Hospital ,Internal medicine ,Diabetes mellitus ,Diet, Diabetic ,Internal Medicine ,medicine ,Diabetes Mellitus ,Food Quality ,Humans ,Hypoglycemic Agents ,In patient ,Aged ,Meal ,business.industry ,Insulin ,Middle Aged ,medicine.disease ,Combined Modality Therapy ,Hypoglycemia ,United Kingdom ,Regimen ,Cross-Sectional Studies ,Patient Satisfaction ,Hyperglycemia ,Hypoglycaemic episode ,Female ,business ,Nurse Clinicians - Abstract
Aims To measure in-patient diabetes treatment satisfaction and its relationship to in-patient diabetes care. Methods In a cross-sectional study, diabetes in-patient specialist nurses at 58 UK hospitals asked insulin-treated in-patients with diabetes to complete the recently updated Diabetes Treatment Satisfaction Questionnaire for In-patients and a general questionnaire; 1319 in-patients completed these questionnaires. Results Satisfaction with the general diabetes treatment items in the Diabetes Treatment Satisfaction Questionnaire for In-patients was high, but there were high levels of extreme dissatisfaction with meal choices, meal quality and lack of similarity of hospital meals to normal domestic choices—23% would never or rarely have made similar meal choices at home. Hyperglycaemia or hypoglycaemia was reported for much of the in-patient stay (20% and 7%, respectively) and 26% reported at least one severe hypoglycaemic episode; these groups had lower satisfaction with the timing of medication in relation to meals (P
- Published
- 2012